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Lakeside 7310 Easy-Glide 10.13" Dia. Round Stainless Steel 3-Tube Open Mobile Dish Dispenser

Lakeside 7310 Easy-Glide 10.13" Dia. Round Stainless Steel 3-Tube Open Mobile Dish Dispenser

Lakeside

$3,704.00
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SKU:
7310
Weight:
110.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
7310__1175
Base Style:
Open
Caster Diameter:
4"
Caster Type:
Swivel casters
Compartments:
3
Compartments2:
(3) Compartments
Construction:
Heated
Dispenser Type:
Unheated
Plate Diameter:
10"-12"
Plate Size:
9-1/4" to 10-1/8"
Plate Style:
Round
email_price:
no
Tags:
Dispenser, Plate Dish, Mobile
Label Option type:
rectangles
Net Price:
3008.57
msrp_price:
no
Ship From:
53219
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Tray and Dish Dispenser
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-8565
Freight Class:
92.5
add_to_cart:
no
MAP Price:
3704
Manufacturer:
Lakeside
login_price:
no
Product ID:
d26db1f6-c00d-dd11-a23a-00304834a8c9
List Price:
7408
Trigger BC Integration:
Y-6/10/2026_6:00PM
Capacity:
21.3
Taxonomy Weight:
110
Filter_Base Style:
Open
Primary Image:
Lakeside_7310.jpg
Filter_Style:
Unheated
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
specsheet:
Lakeside_7310.pdf
Sale Price:
3704
NSF Certified:
Yes
Made in USA:
Yes
Filter_Manufacturer:
Lakeside
warranty:
Lakeside_7310_1.pdf
Compartment Quantity:
3 Compartments
Filter_Number of Compartments:
3 Compartments
Packed By:
1 Each
UL Certified:
Yes
Keyfeatures5:
Fits 10"–12" round plates
Keyfeatures4:
Mobile design with easy-glide casters
Keyfeatures6:
Meets CSA and NSF safety certifications
Keyfeatures:
Stainless steel for durability
Keyfeatures3:
Three compartments for quick access
Keyfeatures2:
Holds 21.3 gallons for high volume
short_description:
Lakeside 7310 round stainless steel mobile dish dispenser holds 21.3 gallons and fits 10"–12" plates in three compartments for quick service.
Lead Time:
2 - 3 Business Days
Real Weight:
110
Real Width:
18.5
Real Height:
41.5
Real Depth:
48
Dimensions:
48 18.5 41.5
is free shipping:
Yes
Adding to cart… The item has been added
Constructed in the USA and certified to NSF and CSA standards, the dispenser meets public health and safety requirements for food contact equipment. Procurement teams gain a product that aligns with institutional specifications and regulatory inspections.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the dispenser before cleaning. Remove plates and slide tubes out for access. Wash tubes, base, and trays with warm water and mild detergent; scrub joints to remove grease and food residue. Rinse thoroughly and dry with a clean cloth to prevent corrosion. Clean wheels and swivel casters, removing debris that causes wear. Inspect seals and welds for damage and replace parts as needed. Schedule weekly deep cleans and document per CSA and health inspection protocols.#@@#Additional Info#@#Lakeside’s 7310 Easy-Glide mobile dish dispenser has a 10.13" stainless steel round three-tube design that holds 21.3 liters of plates, supports 10"–12" diameters, meets CSA and NSF standards, weighs 110 pounds, and mounts on swivel casters.#@@#General Info#@#Description #@# Constructed in the USA and certified to NSF and CSA standards, the dispenser meets public health and safety requirements for food contact equipment. Procurement teams gain a product that aligns with institutional specifications and regulatory inspections.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and wheel bearings monthly; tighten fasteners for stability of the Lakeside 7310 Easy-Glide 10.13" Dia. Round Stainless Steel 3-Tube Open Mobile Dish Dispenser. Clean stainless surfaces with pH-neutral detergent and soft cloth; rinse and dry to avoid spotting. Remove dishes and wipe compartments; use a nonabrasive pad for dried soils. Lubricate casters with food-grade lubricant every 3 months and check wheel alignment. Replace worn seals and bent tubes immediately.
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