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Lakeside 6310 Easy-Glide 46.38" W Stainless Steel Heated Dish Dispenser - 120 Volts

Lakeside

$6,432.00
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SKU:
6310
Weight:
200.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
6310__1175
Base Style:
Enclosed
Caster Diameter:
4"
Caster Type:
Swivel casters
Compartments:
3
Compartments2:
(3) Compartments
Construction:
Heated
Dispenser Type:
Heated
Plate Diameter:
10"-12"
Plate Size:
9-1/4" to 10-1/8"
Plate Style:
Round
email_price:
no
Tags:
Dispenser, Plate Dish, Mobile
Label Option type:
rectangles
Net Price:
5224.39
msrp_price:
no
Ship From:
53219
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Tray and Dish Dispenser
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-8565
Freight Class:
92.5
add_to_cart:
no
MAP Price:
6432.00
Manufacturer:
Lakeside
login_price:
no
Product ID:
3ca62ef3-c00d-dd11-a23a-00304834a8c9
List Price:
12864
Capacity:
28
Taxonomy Weight:
200
Amps:
11.3
Filter_Base Style:
Enclosed
Trigger BC Integration:
Y-11/18/2025_6:00PM
Primary Image:
Lakeside_6310.jpg
Filter_Style:
Heated
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
specsheet:
Lakeside_6310.pdf
Sale Price:
6432.00
NSF Certified:
Yes
Made in USA:
Yes
Filter_Manufacturer:
Lakeside
Compartment Quantity:
3 Compartments
Filter_Number of Compartments:
3 Compartments
Filter_Voltage:
120 Volts
UL Certified:
Yes
732 Location Available:
0
Keyfeatures5:
NSF and UL certified
Keyfeatures4:
Stainless steel for durability
Keyfeatures6:
Enclosed base for heat retention
Keyfeatures:
Efficient heated dish dispensing system
Keyfeatures3:
Accommodates 10" to 12" dishes
Keyfeatures2:
Mobile design with 4" casters
short_description:
Streamline your service with the Lakeside 6310 Dish Dispenser, designed for efficiency in high-demand environments. This heated, mobile unit features three self-leveling dispensing tubes for dishes ranging from 9-1/4" to 10-1/8".
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Transform your food service operation with a heated dish dispenser that combines efficiency and quality. Designed for high-volume environments, this mobile unit streamlines the serving process while maintaining optimal dish temperatures. With its robust construction and thoughtful design, it ensures that your service remains seamless and professional.
LongDescription#@#Dish Dispenser, heated, cabinet style, enclosed base, mobile, (3) self-leveling dish dispensing tubes, 9-1/4" to 10-1/8" diameter dish size, stainless steel construction, 4" Lake-Glide swivel casters (2) with brakes, 6' coiled cord with NEMA 5-15P, NSF, UL, Made in USA#@@#Cleaning Instructions#@#To keep your Lakeside 6310 Dish Dispenser in top shape, unplug it. Wipe the stainless steel surfaces with mild detergent and a soft cloth. Clean the dispensing tubes with warm, soapy water. Dry all components completely before plugging the unit back in. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and maintains energy efficiency. This routine extends the lifespan of your equipment and ensures compliance with health standards.#@@#Additional Info#@#The Lakeside 6310 Dish Dispenser has a heated, cabinet-style design with an enclosed base. It features three self-leveling dispensing tubes for round dishes measuring 9-1/4" to 10-1/8" in diameter. This mobile unit is ideal for efficient service.#@@#General Info#@#Description #@# Transform your food service operation with a heated dish dispenser that combines efficiency and quality. Designed for high-volume environments, this mobile unit streamlines the serving process while maintaining optimal dish temperatures. With its robust construction and thoughtful design, it ensures that your service remains seamless and professional. #@@# Efficient Dish Dispensing#@# Featuring three self-leveling dispensing tubes, this unit accommodates dishes ranging from 9-1/4" to 10-1/8" in diameter. This design allows for quick and easy access to plates, reducing wait times and enhancing service speed. Operators can efficiently serve meals without the hassle of manually handling each dish. #@@# Mobile Convenience#@# Equipped with 4" Lake-Glide swivel casters, this dish dispenser offers exceptional mobility. Two of the casters include brakes, ensuring stability when stationed in busy service areas. This feature allows staff to reposition the unit effortlessly, adapting to changing service demands throughout the day. #@@# Heated Design#@# The heated cabinet style maintains dishes at optimal serving temperatures, ensuring that food remains warm and appetizing. This feature is crucial in environments where food quality directly impacts customer satisfaction. The heating element operates efficiently, providing consistent warmth without compromising energy usage. #@@# Durable Construction#@# Constructed from stainless steel, this unit is built to withstand the rigors of a commercial kitchen. The enclosed base design protects internal components while providing a sleek appearance. This durability ensures longevity, making it a reliable investment for food service professionals. #@@# Ample Capacity#@# With a capacity to hold up to 28 dishes, this dispenser supports high-volume service without frequent refills. This feature is particularly beneficial during peak hours, allowing staff to focus on customer service rather than constantly replenishing supplies. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lakeside 6310 Dish Dispenser, regularly inspect the heating elements for proper function. Clean the stainless steel exterior with mild detergent and a soft cloth. Check the dispensing tubes for obstructions and clear them as needed. Verify that the casters roll smoothly and lubricate if necessary. Regularly inspect the electrical cord for wear or damage. Following these steps will enhance the dispenser's longevity and efficiency.