Transform your food service operations with a heated dish dispenser designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a sleek appearance, making it an essential addition to any kitchen. With a mobile design and self-leveling dispensing tubes, this unit streamlines service, allowing staff to focus on delivering exceptional dining experiences.
LongDescription#@#Dish Dispenser, heated, cabinet style, enclosed base, mobile, (3) self-leveling dish dispensing tubes, 8-1/4" to 9-1/8" diameter dish size, stainless steel construction, 4" Lake-Glide swivel casters (2) with brakes, 6' coiled cord with NEMA 5-15P, NSF, UL, Made in USA#@@#Cleaning Instructions#@#Cleaning your heated dish dispenser is essential for performance. Unplug the unit and remove dishes. Use a damp cloth with mild soap to wipe the interior and exterior. Focus on the dispensing tubes to remove residue. Check the casters for dirt buildup and clean as needed. Keeping the unit clean prevents bacteria growth, reduces fire risks, and extends its lifespan. A clean dispenser helps you pass health inspections easily.#@@#Additional Info#@#The Lakeside 6309 Easy-Glide Heated Dish Dispenser has a stainless steel design with three self-leveling tubes for dishes sized 5" to 9". This mobile unit runs on 120 volts and features 4" swivel casters for easy movement.#@@#General Info#@#Description #@#
Transform your food service operations with a heated dish dispenser designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a sleek appearance, making it an essential addition to any kitchen. With a mobile design and self-leveling dispensing tubes, this unit streamlines service, allowing staff to focus on delivering exceptional dining experiences.
#@@# Mobile Design for Flexibility#@#
Equipped with 4" Lake-Glide swivel casters, this heated dish dispenser offers unparalleled mobility. Staff can easily reposition the unit as needed, adapting to changing service demands without hassle. The brakes on two casters ensure stability during operation, allowing for safe and secure placement in any kitchen environment.
#@@# Heated Compartment for Optimal Temperature#@#
This model features a heated compartment that maintains dishes at the ideal serving temperature. With a consistent heat source, food retains its quality and flavor, enhancing the overall dining experience. The enclosed base design further supports temperature retention, ensuring that meals are served hot and fresh.
#@@# Three Self-Leveling Dispensing Tubes#@#
Designed with three self-leveling dispensing tubes, this unit accommodates a variety of dish sizes ranging from 5" to 9" in diameter. This versatility allows for efficient service of different plate types, catering to diverse menu offerings. Staff can quickly and easily dispense dishes, reducing wait times and improving service efficiency.
#@@# Stainless Steel Construction for Durability#@#
The robust stainless steel construction not only provides a professional appearance but also ensures longevity in high-volume environments. This material resists corrosion and wear, making it ideal for busy kitchens. The easy-to-clean surface simplifies maintenance, allowing staff to focus on food preparation and service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lakeside 6309 Easy-Glide Heated Dish Dispenser, conduct regular inspections of the heating elements and electrical connections. Clean the stainless steel surfaces with mild detergent and a soft cloth. Verify that the dish dispensing tubes are free of obstructions and clean them regularly. Check the swivel casters for smooth movement and lubricate if needed. Maintain the unit's level position for proper operation.