The Lakeside Easy-Glide heated dish dispenser delivers consistent plate warming and organized dispensing in busy foodservice environments, supporting operational flow and food temperature control with a compact, drop-in design. Designed for 120v operation and built from stainless steel, this round, shielded unit accommodates plates from 5" to 9" in diameter and holds approximately 3.9 gallons worth of stacked plates, enabling continuous service without frequent refills.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Lakeside 6007 and let it cool. Wipe crumbs from the interior with a soft brush. Use mild detergent and warm water to clean stainless surfaces with a non-abrasive cloth, focusing on the 7.25" opening and base. Avoid water on electrical parts; do not immerse. Rinse and dry thoroughly. Check seals and vents for grease; remove buildup. Reconnect power only when fully dry.#@@#Additional Info#@#The Lakeside 6007 Easy-Glide Heated Dish Dispenser warms 5"–9" plates with a 7.25" round stainless steel tube, 120v operation, NSF/UL certified, made in USA, 10.5" depth, 21 lbs, model 6007.#@@#General Info#@#Description #@#
The Lakeside Easy-Glide heated dish dispenser delivers consistent plate warming and organized dispensing in busy foodservice environments, supporting operational flow and food temperature control with a compact, drop-in design. Designed for 120v operation and built from stainless steel, this round, shielded unit accommodates plates from 5" to 9" in diameter and holds approximately 3.9 gallons worth of stacked plates, enabling continuous service without frequent refills.
#@@# Heated Tube System#@#
The single heated tube provides uniform warmth across stacked plates, maintaining hot-holding temperature during service periods and reducing the need for reheating between uses. This ensures that plates remain at an optimal temperature, contributing to better food presentation and customer satisfaction. The even heat distribution minimizes cold spots, which can be a common issue in less advanced warming systems.
#@@# Drop-In Installation#@#
The dispenser installs as a drop-in unit, allowing counters to retain a clean, integrated appearance while simplifying placement and removal for maintenance. This design not only saves valuable counter space but also enhances the overall aesthetic of the foodservice area. The drop-in feature makes it easy to incorporate into existing setups, whether in a buffet line, cafeteria, or institutional kitchen.
#@@# Stainless Steel Construction#@#
Fabricated in stainless steel, the housing resists corrosion and supports daily cleaning routines common in restaurants, hospitals, and institutional kitchens. The durable material ensures long-term reliability, even in high-traffic environments, while maintaining a polished, professional look. Stainless steel is also known for its hygienic properties, making it an ideal choice for foodservice applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 6007 by disconnecting power before service. Wipe stainless steel with a soft cloth and mild detergent. Clean the tube and platform with warm, soapy water, rinse, and dry fully. Inspect the base and flange for damage; tighten hardware if loose. Check 120v connections and seals regularly. Replace damaged gaskets. Test heating monthly under load and document results for traceability.