Lakeside’s 6-shelf banquet cart offers commercial-grade transport for catering operations, combining heavy-duty capacity with stainless-steel durability to streamline food delivery. Made in the USA, it supports up to 1,000 pounds and organizes trays across five shelves in a compact 30.75" width, reducing trips and improving workflow in high-volume venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cart and remove trays and parts. Wipe stainless surfaces with mild soap and soft cloth, rinsing thoroughly. Clean shelves and edges with non-abrasive cleaners. Clear vents and wheels of grease to prevent fires. Inspect seals, hinges, and casters; lubricate as per guidelines. Dry all components fully before reconnecting power to avoid electrical hazards.#@@#Additional Info#@#Lakeside 568 Tough Transport 67" W stainless steel banquet cart holds 1,000 lb, fits six 18" x 26" pans on five shelves, NSF certified, made in USA, measures 67" D, 30.75" W, 64.75" H, and has a 305 lb shipping weight.#@@#General Info#@#Description #@#
Lakeside’s 6-shelf banquet cart offers commercial-grade transport for catering operations, combining heavy-duty capacity with stainless-steel durability to streamline food delivery. Made in the USA, it supports up to 1,000 pounds and organizes trays across five shelves in a compact 30.75" width, reducing trips and improving workflow in high-volume venues.
#@@# Stainless Steel Construction#@#
Stainless-steel surfaces provide corrosion resistance and easy cleaning, ensuring hygienic handling between events. Routine wipe-downs maintain appearance and sanitation without damaging the finish.
#@@# High Load Capacity#@#
Designed to carry up to 1,000 pounds, the cart accommodates large tray stacks or full pan loads, reducing service runs. Facilities can consolidate deliveries and improve labor efficiency when transporting plated meals or banquet trays.
#@@# Multiple Shelf Layout#@#
Five shelves offer organized storage and separation of menu components, enabling staff to stage multiple courses or sides on one unit. Shelf spacing supports varied tray and pan sizes, allowing transport of diverse items simultaneously.
#@@# Compact Footprint#@#
With a 30.75" width and 67" depth, the cart fits through standard kitchen pass-throughs while maximizing capacity. Teams can maneuver in tight spaces without sacrificing load volume.
#@@# NSF-Certified Design#@#
NSF certification ensures the cart meets health and safety standards for foodservice equipment, reducing compliance risks for venues. Certified equipment simplifies regulatory inspections for managers.
#@@# Commercial Transport Features#@#
The robust frame and professional-grade construction endure repetitive loading cycles in banquet operations, ensuring extended service life. Low maintenance demands let operators focus on service rather than repairs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Lakeside 568 Tough Transport banquet cart:
- Clean stainless steel surfaces daily with a soft cloth and mild detergent.
- Wash shelves with warm, soapy water, rinse, air dry, and reinstall.
- Inspect lip edges and welds monthly; tighten fasteners as needed.
- Lubricate casters every three months; check for debris.
- Replace worn gaskets to maintain seals.
- Test loads weekly up to 1000 lbs.