Built for busy cafeterias and high-turn kitchens, this mobile dish dispenser speeds service while protecting plates during transport and storage. It accepts round plates 5" to 9" in diameter and holds up to 19.5 dozen, enabling continuous flow at peak service without sacrificing organization or sanitary handling. The unit ships from a U.S. manufacturer and meets NSF certification for commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Lakeside 5209 Easy-Glide dispenser. Remove dishes. Wipe exterior and tubes with mild detergent; avoid abrasives. Clean openings and interior with soapy water; rinse. Inspect and clean wheels and base. Check seals and fasteners; tighten or replace. Dry thoroughly before reconnecting power. Regular cleaning prevents contamination, reduces fire risk, preserves efficiency, and ensures health compliance.#@@#Additional Info#@#The Lakeside 5209 Easy-Glide dispenser holds 19.5 plates in two stainless steel tubes, fits 5"–9" plates, measures 18.5" wide, 39.88" high, weighs 96 lbs, is NSF certified, made in USA, and ships non-heated.#@@#General Info#@#Description #@#
Built for busy cafeterias and high-turn kitchens, this mobile dish dispenser speeds service while protecting plates during transport and storage. It accepts round plates 5" to 9" in diameter and holds up to 19.5 dozen, enabling continuous flow at peak service without sacrificing organization or sanitary handling. The unit ships from a U.S. manufacturer and meets NSF certification for commercial use.
#@@# Two Tube Design#@#
Two enclosed tubes provide separated channels for stacked plates, reducing cross-contact and simplifying plate retrieval. Each compartment aligns with standard tray lines to keep service moving during rush periods.
#@@# Easy-Glide Mobility#@#
Rolling casters and a balanced chassis permit single-operator movement across kitchen and service areas. Staff can reposition the dispenser quickly to match changing service patterns or to stage plates close to warming stations.
#@@# Stainless Steel Construction#@#
All exposed surfaces use stainless steel that resists corrosion and withstands frequent cleaning cycles in commercial environments. The material choice supports sanitation protocols and extends equipment life under heavy use.
#@@# Non-Heated Operation#@#
The dispenser offers a non-heated configuration suitable for rooms where ambient temperature control or separate warming equipment handles holding. Eliminating internal heat simplifies maintenance and reduces energy use.
#@@# Compact Footprint#@#
With an 18.5" width, 32" depth, and 39.88" height, the dispenser fits narrow corridors and compact back-of-house layouts while maximizing vertical capacity. Facilities gain storage density without sacrificing access or stability.
#@@# High Capacity#@#
Rated to hold 19.5 dozen plates, the dispenser minimizes reload frequency during service peaks and streamlines stacking workflows. Operations reduce handling time and maintain steady plate availability for plating and service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform regular cleaning of the Lakeside 5209 Easy-Glide dispenser. Wipe stainless steel surfaces with a damp cloth and mild detergent to prevent residue. Inspect casters monthly and tighten fasteners for stability. Clean tubes and dividers with soapy water, rinse, and dry to avoid corrosion. Check seals for wear and replace if needed. Lubricate tracks lightly and test operation to ensure smooth dispensing.