The Lakeside 35-inch mobile counter-height can rack boosts efficiency with high-capacity storage and mobility. Designed for foodservice use, it holds up to 72 #10 cans or 96 #5 cans, using a gravity feed system to organize stock and reduce handling time. Its welded aluminum frame ensures corrosion-resistant durability, while the stainless steel removable top offers a sanitary prep surface and easy cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel top and aluminum frame daily with mild detergent and warm water, then dry. Clean tracks and compartments with a brush to remove residue and crumbs. Disinfect handles, caster forks, and side rails with an EPA-registered sanitizer. Inspect and remove buildup under shelves and around casters to prevent violations and extend service life.#@@#Additional Info#@#Lakeside 348 mobile counter-height can rack stores and dispenses up to 72 #10 or 96 #5 cans using a gravity feed system; welded aluminum frame with stainless steel removable top, 5-inch casters (two fixed, two swivel), NSF certified, Made in USA.#@@#General Info#@#Description #@#
The Lakeside 35-inch mobile counter-height can rack boosts efficiency with high-capacity storage and mobility. Designed for foodservice use, it holds up to 72 #10 cans or 96 #5 cans, using a gravity feed system to organize stock and reduce handling time. Its welded aluminum frame ensures corrosion-resistant durability, while the stainless steel removable top offers a sanitary prep surface and easy cleaning.
#@@# Gravity Feed System#@#
The gravity feed enables first-in, first-out rotation and forward dispensing, reducing restocking and waste. Operators retrieve cans from the front without heavy lifting, speeding service and lowering strain.
#@@# Aluminum Frame#@#
Welded aluminum construction balances strength and portability, allowing quick repositioning during busy shifts. Aluminum resists corrosion in humid environments, extending service life and reducing replacement costs.
#@@# Stainless Top#@#
The stainless steel top provides a durable prep surface and meets sanitation standards. It can be removed for deep cleaning or repairs, simplifying maintenance.
#@@# Mobile Counter Height#@#
Counter-height design keeps cans at an ergonomic level, reducing bending and improving access in kitchens, cafeterias, and hospitals. Mobility lets staff move the rack near prep lines or service stations as needed.
#@@# Caster Configuration#@#
The rack features 5-inch casters—two fixed and two swivel—for stable tracking and maneuverability. Locking casters secure the unit during loading and dispensing for safety.
#@@# Capacity Options#@#
This rack accommodates both #10 and #5 cans, offering versatile storage solutions for various inventory strategies. It adjusts to diverse menu requirements while keeping cans neatly arranged for efficient access.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 348 can rack by wiping the top and frame with a damp cloth and mild detergent after each shift. Inspect tracks weekly, clearing obstructions with a soft brush. Lubricate caster bearings quarterly and tighten hardware monthly. Check welds and frame integrity regularly, replacing damaged parts. Ensure casters roll freely, lock properly, and load evenly to prevent tipping and stress.