The Lakeside 243 utility cart offers durable transport for medium-duty environments, combining reinforced 20-gauge stainless steel shelves, a stable design, and reliable handling to simplify bussing, stocking, and service tasks. Designed for foodservice and institutional use, it balances load capacity and maneuverability for continuous operation in dining rooms, kitchens, and corridors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shelves and handles daily with mild detergent and a soft cloth, focusing on high-touch areas like handles, edges, and menu holders to prevent germs. Rinse with water and dry to avoid spots. Sanitize weekly with EPA-registered sanitizer per label directions. Remove crumbs and grease under shelves to deter pests. Clean spills promptly to protect stainless steel and extend its service life.#@@#Additional Info#@#Lakeside model 243 stainless steel utility cart, 36" W x 22" D x 40-5/8" H, has two 20-gauge shelves, 25.7 lb capacity per shelf, reinforced edges, two handles, ETL listed, NSF certified, medium-duty, made in USA.#@@#General Info#@#Description #@#
The Lakeside 243 utility cart offers durable transport for medium-duty environments, combining reinforced 20-gauge stainless steel shelves, a stable design, and reliable handling to simplify bussing, stocking, and service tasks. Designed for foodservice and institutional use, it balances load capacity and maneuverability for continuous operation in dining rooms, kitchens, and corridors.
#@@# Reinforced Shelf Edges#@#
Strengthened shelf edges resist deformation under load, protecting trays and containers during transit. Reinforced rims maintain shelf shape, reducing product shifts and minimizing rework from displaced items.
#@@# Solid Shelf Construction#@#
Each shelf features a solid stainless surface, simplifying loading and preventing small items from tipping through. This design supports trays, pans, and boxed goods without liners and enables quick cleaning cycles.
#@@# Dual Handle Configuration#@#
Two ergonomic handles ensure consistent control when pushing or pulling the cart in crowded spaces. The layout reduces wrist strain and improves stability on tight turns.
#@@# Medium Duty Rating#@#
Built for medium-duty tasks, the cart handles routine bussing and transport without overengineering. Its capacity supports frequent use while preserving component life and reducing maintenance needs.
#@@# Compact Footprint#@#
Measuring 36" wide by 22" deep, the cart fits standard service lanes and storage areas. Its 40.63" height aligns with common countertop and shelving levels, maximizing usable space without sacrificing load area.
#@@# Made in USA Construction#@#
Manufactured domestically from stainless steel, the cart meets NSF certification and ETL listing standards for commercial use. Facilities benefit from a product built to health and safety regulations, backed by reliable production controls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Lakeside 243 cart by wiping stainless steel with a damp cloth and mild detergent after each shift. Inspect handles and welds weekly; tighten or repair as needed. Clean shelves with nonabrasive pads, then dry to prevent spots. Lubricate casters monthly, check bearings, and replace worn wheels. Keep loads within 25.7 capacity. Store indoors to reduce corrosion and extend service life.