Built for fast, organized plate service in cafeterias, hospitals, and high-volume kitchens, this stainless steel round dish dispenser speeds plating while keeping stacks protected and accessible. The unit accepts 13"–15" plates and secures them with a single stainless steel tube shield, allowing staff to load and retrieve dishes quickly for continuous service. Constructed for drop-in installation, the dispenser installs into counters with minimal modification and meets NSF certification for foodservice sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the dispenser and let it cool. Remove any plates and slide out the 1-tube shield for access. Wipe the stainless steel interior and shield with a mild detergent and a soft cloth; avoid abrasive pads. Clean the round plate guide and tubing connections with warm, soapy water, then rinse. Dry all surfaces completely before reassembly to prevent corrosion. Inspect seals and mounting edges for wear and tighten drop-in installation hardware as needed to keep the unit secure and sanitary.#@@#Additional Info#@#The Lakeside 1943 Adjust-a-Fit 13.25" round stainless steel dish dispenser stores 13"–15" plates securely in counters; NSF-certified, shielded 1-tube design, weighs 32 lbs, and ships from a U.S. manufacturer for commercial foodservice.#@@#General Info#@#Description #@#
Built for fast, organized plate service in cafeterias, hospitals, and high-volume kitchens, this stainless steel round dish dispenser speeds plating while keeping stacks protected and accessible. The unit accepts 13"–15" plates and secures them with a single stainless steel tube shield, allowing staff to load and retrieve dishes quickly for continuous service. Constructed for drop-in installation, the dispenser installs into counters with minimal modification and meets NSF certification for foodservice sanitation.
#@@# Shielded Tube#@#
A single stainless steel tube surrounds plate stacks to prevent tipping and contamination during service. The shielded design reduces breakage and maintains orderly dispensing in busy lines.
#@@# Adjust-A-Fit Diameter#@#
The dispenser adjusts to fit plates from 13" to 15" diameter, providing compatibility across common plate sizes used in schools, hospitals, and catering operations. Operators can standardize serviceware without replacing mounting hardware.
#@@# Drop-In Installation#@#
Designed for drop-in mounting, the unit integrates into existing counter openings and simplifies installation for retrofit or new builds. Technicians complete setup without altering workflow patterns in service lines.
#@@# Unheated Construction#@#
This unheated dispenser focuses on dry storage and fast access, avoiding unnecessary energy use where warming is not required. Facilities maintain plate readiness without adding heat to the service area.
#@@# Stainless Steel Build#@#
Made in the USA from stainless steel, the dispenser resists corrosion and cleans easily with standard sanitizing procedures. The durable construction supports daily commercial use and reduces long-term replacement costs.
#@@# NSF Certification#@#
NSF certification verifies that materials and design meet public health and safety standards for foodservice equipment. Managers can rely on compliant equipment during inspections and routine operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 1943 Adjust-a-Fit dispenser by cleaning stainless surfaces daily with mild detergent to prevent buildup. Sanitize contact areas with NSF-approved sanitizer; rinse and air-dry before reassembly. Check flange and cutout weekly for fit and corrosion. Ensure the 13.25" plate guide clears 13"–15" plates. Lubricate parts monthly and replace seals promptly for smooth operation.