Transform your cocktail service with a robust underbar ice bin and cocktail station designed for efficiency and quality. This unit combines a spacious ice capacity with a dedicated blender station, ensuring that your high-volume service never compromises on speed or flavor. Built for the demands of busy bars and restaurants, this station streamlines your workflow while enhancing the overall customer experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Krowne KR24-W54L-10 is essential for a safe workspace. Unplug the unit. Remove ice and clean the bin with mild soap. Wipe down stainless steel surfaces with a soft cloth, avoiding abrasive cleaners. Regularly check and clean cold plate circuits to prevent buildup. Inspect the sink for debris and sanitize it. Keeping your equipment clean enhances performance, helps pass health inspections, and reduces costly repairs.#@@#Additional Info#@#The Krowne KR24-W54L-10 54" x 24" Underbar Ice Bin/Cocktail Station is made of durable stainless steel with a galvanized finish. It features a blender station and can hold up to 110 pounds of ice.#@@#General Info#@#Description #@#
Transform your cocktail service with a robust underbar ice bin and cocktail station designed for efficiency and quality. This unit combines a spacious ice capacity with a dedicated blender station, ensuring that your high-volume service never compromises on speed or flavor. Built for the demands of busy bars and restaurants, this station streamlines your workflow while enhancing the overall customer experience.
#@@# Ample Ice Capacity#@#
With a generous ice capacity of 110 pounds, this station ensures that you have enough ice on hand for all your cocktail needs. The left-side ice bin design allows for easy access, minimizing downtime during peak hours. This feature is crucial for maintaining a smooth service flow, especially in high-demand environments.
#@@# Integrated Blender Station#@#
Equipped with a dedicated blender station, this unit allows for seamless preparation of frozen drinks and smoothies. The built-in sink facilitates quick rinsing and cleaning, ensuring that your workspace remains organized and efficient. This integration saves valuable time, allowing staff to focus on serving customers rather than managing equipment.
#@@# Durable Construction#@#
Constructed from stainless steel and galvanized materials, this cocktail station is built to withstand the rigors of a busy kitchen. The robust design resists corrosion and wear, ensuring longevity and reliability in high-volume settings. This durability translates to lower maintenance costs and reduced downtime, allowing for continuous operation.
#@@# Efficient Cold Plate System#@#
Featuring ten cold plate circuits, this station maintains optimal temperatures for your ingredients. The cold plates ensure that mixers and garnishes remain fresh and chilled, enhancing the quality of every drink served. This efficiency is vital for maintaining the integrity of your cocktails, especially during peak service times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Krowne KR24-W54L-10 Cocktail Station within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the Krowne KR24-W54L-10 Underbar Ice Bin/Cocktail Station operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect the ice bin for buildup and remove ice to maintain optimal capacity of 110 pounds. Check cold plate circuits for proper function. Ensure the sink is unclogged and clean. Regularly assess the backsplash for wear.
