Transform your bar or kitchen with a versatile underbar cocktail station that combines functionality and efficiency. Designed for high-volume service, this unit streamlines drink preparation while maximizing space. With robust construction and thoughtful features, it supports culinary professionals in delivering exceptional service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Krowne KR24-W48R-10 cocktail station is vital for food safety and equipment longevity. Unplug the unit. Remove items from the ice bin and blender station. Use a mild soap solution and a soft cloth to wipe all surfaces, reaching corners and crevices. Regularly check and clean the cold plate circuits. Inspect for signs of wear or damage. Keeping this station clean enhances safety, improves efficiency, and helps pass health inspections.#@@#Additional Info#@#This underbar ice bin and cocktail station is designed for efficient beverage service. It features a blender station and ten cold plate circuits for optimal drink cooling.#@@#General Info#@#Description #@#
Transform your bar or kitchen with a versatile underbar cocktail station that combines functionality and efficiency. Designed for high-volume service, this unit streamlines drink preparation while maximizing space. With robust construction and thoughtful features, it supports culinary professionals in delivering exceptional service.
#@@# Efficient Ice Storage#@#
This underbar ice bin accommodates a significant volume of ice, ensuring that your staff can quickly access what they need during peak hours. The spacious design allows for easy filling and replenishing, reducing downtime and enhancing service speed.
#@@# Integrated Blender Station#@#
Equipped with a dedicated blender station, this unit simplifies the process of creating blended drinks. The convenient setup allows bartenders to prepare cocktails and smoothies without needing to move around, increasing productivity and minimizing wait times for customers.
#@@# Durable Construction#@#
Crafted from high-quality materials, this cocktail station withstands the rigors of a busy environment. Its sturdy build ensures longevity, making it a reliable choice for restaurants, bars, and catering services that demand consistent performance.
#@@# Compact Design#@#
Measuring 48 inches wide and 24 inches deep, this unit fits seamlessly into various kitchen layouts. Its compact design maximizes workspace without sacrificing functionality, making it ideal for establishments with limited space.
#@@# Easy Maintenance#@#
The smooth surfaces and accessible components facilitate quick cleaning and maintenance. This feature is essential for maintaining hygiene standards in food service environments, allowing staff to focus on customer satisfaction rather than upkeep.
#@@# NSF Certified#@#
This cocktail station meets NSF standards, ensuring compliance with health and safety regulations. The certification provides peace of mind for operators, confirming that the unit is suitable for commercial use and adheres to industry best practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually Krowne KR24-W48R-10 Cocktail Station within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the Krowne KR24-W48R-10 Underbar Ice Bin/Cocktail Station operates efficiently, perform regular maintenance. Clean the ice bin and blender station daily with mild detergent and warm water. Inspect the cold plate circuits for signs of wear or damage, addressing issues promptly. Check the drainage system to prevent clogs and ensure proper water flow. Maintain the exterior by wiping it down with a soft cloth to avoid scratches.
