Transform your service area with a robust underbar ice bin and cocktail unit designed for efficiency and reliability. This stainless steel model not only meets the demands of high-volume establishments but also enhances the overall presentation of your service area. With a generous capacity of 184 pounds, it ensures that your operations run smoothly, even during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Krowne KR24-48-10 ice bin and cocktail unit, unplug it. Remove contents and wash the interior with mild soap and a soft cloth. Rinse thoroughly to remove soap. For the exterior, use non-abrasive cleaners. Regularly check and clean the cold plate circuits for optimal performance. Inspect seals for wear and replace if needed. Keeping this unit clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Krowne KR24-48-10 Underbar Ice Bin and Cocktail Unit is made of durable stainless steel and holds up to 184 pounds of ice. This freestanding unit has a 12-inch deep ice bin and ten cold plate circuits for efficient beverage service.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar ice bin and cocktail unit designed for efficiency and reliability. This stainless steel model not only meets the demands of high-volume establishments but also enhances the overall presentation of your service area. With a generous capacity of 184 pounds, it ensures that your operations run smoothly, even during peak hours.
#@@# Ample Storage Capacity#@#
Featuring a substantial capacity of 184 pounds, this unit allows for extended service without frequent refills. The design accommodates a variety of ice types, ensuring that your cocktails remain perfectly chilled. This capability is essential for busy bars and restaurants where speed and efficiency are paramount.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel and galvanized materials, this ice bin guarantees longevity and resistance to wear. The robust build withstands the rigors of daily use in commercial environments, ensuring that your investment remains reliable over time. This durability translates to lower maintenance costs and increased operational efficiency.
#@@# Efficient Cold Plate System#@#
Equipped with a cold plate featuring 10 circuits, this unit maintains optimal ice temperatures for extended periods. This feature is crucial for preserving the quality of your drinks, allowing you to serve customers without worrying about melting ice. The efficient cold plate system enhances the overall performance of the unit, making it a vital component of your beverage service.
#@@# Freestanding Design#@#
The freestanding installation type offers flexibility in placement, allowing you to optimize your service area layout. This adaptability is particularly beneficial in busy environments where space is at a premium. The design facilitates easy access for staff, improving workflow and enhancing customer service.
#@@# Integrated Backsplash#@#
An integrated backsplash adds functionality and cleanliness to your setup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Krowne KR24-48-10 Underbar Ice Bin.#@@#Maintenance Guide#@#To ensure the Krowne KR24-48-10 Underbar Ice Bin and Cocktail Unit operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect cold plate circuits frequently to avoid ice buildup. Drain and clean the ice bin regularly for hygiene. Check door seals for wear and replace if needed. Verify the unit is level to optimize performance. Following these steps enhances the longevity and functionality of your equipment.
