Transform your service area with a robust underbar multi-station designed for efficiency and functionality. This stainless steel unit enhances your operational workflow and ensures that drinks are served at optimal temperatures. With a built-in 7-circuit cold plate, it provides the perfect solution for high-volume settings where speed and quality are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain your Krowne KR19-MS26L-7, unplug the unit and empty the ice bin and bottle well. Clean the interior with a mild soap solution and a soft cloth, focusing on the cold plate to remove any residue. Regularly check the 7 circuits for buildup. Use a non-abrasive cleaner for the exterior. Inspect the seals and replace them if worn. Keeping this equipment clean prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Krowne KR19-MS26L-7 is a 26" wide stainless steel underbar speed multi-station with a built-in 7-circuit cold plate. It holds about 69 pounds of ice and features a bottle well for 10 bottles, enhancing efficiency.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar multi-station designed for efficiency and functionality. This stainless steel unit enhances your operational workflow and ensures that drinks are served at optimal temperatures. With a built-in 7-circuit cold plate, it provides the perfect solution for high-volume settings where speed and quality are essential.
#@@# Ample Ice Capacity#@#
This unit accommodates approximately 65 pounds of ice, allowing for extended service without frequent refills. The spacious ice bin ensures that staff can access ice quickly, reducing wait times and enhancing customer satisfaction. With a depth of 12 inches, it provides ample space for ice storage, making it ideal for busy bars and restaurants.
#@@# Versatile Bottle Well#@#
Featuring a bottle well that holds up to 10 bottles, this station streamlines drink preparation. The design allows bartenders to keep essential mixers and spirits within easy reach, promoting efficiency during peak hours. This thoughtful layout minimizes movement, enabling staff to serve customers faster.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel and galvanized materials, this unit withstands the rigors of a bustling kitchen environment. The corrosion-resistant surface ensures longevity, while the sleek finish adds a professional touch to your bar setup. This durability translates to lower maintenance costs over time.
#@@# Efficient Cold Plate System#@#
Equipped with a 7-circuit cold plate, this multi-station maintains optimal temperatures for ice and drinks. The efficient cooling system prevents ice from melting quickly, ensuring that beverages remain chilled longer. This feature is crucial for maintaining the quality of offerings during busy service periods.
#@@# Compact Design with Backsplash#@#
Measuring 26 inches in width, this unit fits seamlessly into various bar configurations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Krowne KR19-MS26L-7 Multi-Station.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Krowne KR19-MS26L-7 underbar speed multi station, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect cold plate circuits for wear or damage. Empty and clean the ice bin regularly to avoid buildup and maintain hygiene. Verify the unit remains level for proper drainage. Check the bottle well for cleanliness and ensure it is free from debris.
