Stop sacrificing flow for control. This stainless steel, double-sided T-head tower delivers high throughput with precise dispensing, enabling busy bars and kitchens to serve consistent pours across two service faces. Designed for countertop installation, this tower supports heavy use while maintaining sanitary performance in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove all fittings before cleaning the KDSTC-9S tap tower. Apply a food-safe cleaner to stainless surfaces and scrub with a non-abrasive cloth. Flush faucets and lines with warm water, then sanitize per CSA guidelines. Remove grease from vents and surrounding counters with degreaser to reduce fire risk. Clean condenser coils and check seals to improve efficiency and prevent breakdowns. Dry all parts thoroughly before reassembly.#@@#Additional Info#@#Krowne KDSTC-9S stainless steel double-sided T-head tower mounts on countertops and delivers 18 faucets for glycol-cooled draft systems, weighing 3 pounds with dual columns for high-volume dispensing in restaurants and bars.#@@#General Info#@#Description #@#
Stop sacrificing flow for control. This stainless steel, double-sided T-head tower delivers high throughput with precise dispensing, enabling busy bars and kitchens to serve consistent pours across two service faces. Designed for countertop installation, this tower supports heavy use while maintaining sanitary performance in demanding environments.
#@@# Column Configuration#@#
Two columns provide simultaneous service on both sides, increasing throughput during peak shifts. Each column uses stainless steel construction to resist corrosion and simplify daily sanitation.
#@@# Faucet Capacity#@#
Eighteen faucet positions accommodate diverse menu offerings and allow operators to customize the lineup without frequent changeovers. Operators reduce downtime by configuring a wide range of draft lines and syrups across the available ports.
#@@# Glycol Cooling Ready#@#
Glycol cooling compatibility preserves product quality across long runs and prevents foaming with temperature control in extended taps. Staff maintain optimal serving temperatures to extend pour windows and minimize waste.
#@@# Countertop Mounting#@#
Countertop mounting installs directly to existing rails and surfaces, saving floor space and improving ergonomics for bartenders. Technicians access the base quickly for maintenance or line swaps without relocating heavy units.
#@@# Stainless Steel Finish#@#
Stainless steel column and external surfaces resist pitting and clean rapidly with standard cleaners, supporting HACCP workflows. Managers maintain visual consistency with other stainless equipment in commercial kitchens.
#@@# Service Orientation#@#
Double-sided orientation balances service between the front and back of counters, optimizing staff movement and reducing queue times. Supervisors allocate lines and staff confidently, knowing the tower supports parallel operations.
Units ship with robust materials suited to commercial service, and their weight under four pounds simplifies handling during installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Krowne KDSTC-9S Beer Dispensing Tower.#@@#Maintenance Guide#@#Inspect the KDSTC-9S tower weekly for loose fittings and visible corrosion. Remove faucets and soak in warm, soapy water; brush valves and spouts to clear beer stone. Sanitize lines per schedule using approved cleaning solution; purge until sanitizer reaches draft faucets. Lubricate seals with food-grade lubricant after drying. Check counter mounting and tighten fasteners to maintain stability. Replace worn gaskets and verify CSA compliance documentation.
