Stop sacrificing handwashing performance for cramped spaces. This pedestal hand sink offers a compact footprint, NSF certification, and an integrated faucet to meet code requirements while supporting steady traffic in kitchens, bars, clinics, and classrooms. Designed for continuous use, the stainless steel construction sustains repeated cycles without compromising hygiene or function.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub stainless surfaces with a mild detergent and a soft cloth, rinsing thoroughly. Clean faucet and drain openings to remove biofilm; use a brush for crevices. De-scale with a food-safe descaler when mineral buildup appears. Wipe dry to prevent corrosion. Empty and clean pedestal base interior quarterly. Follow CSA and local health codes to stop sickness, reduce fire risk, lower energy use, and avoid equipment failure.#@@#Additional Info#@#Krowne HS-14 pedestal hand sink provides a stainless steel 12.5" × 9.75" bowl with 6" deep trim, pedestal mounting, included faucet, NSFCertified compliance, and 15.25" depth; it weighs 30 pounds and suits high-use foodservice environments.#@@#General Info#@#Description #@#
Stop sacrificing handwashing performance for cramped spaces. This pedestal hand sink offers a compact footprint, NSF certification, and an integrated faucet to meet code requirements while supporting steady traffic in kitchens, bars, clinics, and classrooms. Designed for continuous use, the stainless steel construction sustains repeated cycles without compromising hygiene or function.
#@@# Basin Dimensions#@#
The 12.5-inch left-to-right bowl width with a 9.75-inch front-to-back depth provides practical bowl capacity for handwashing tasks. The 6-inch bowl depth to drain controls splash and channels waste efficiently, keeping surrounding counters drier during peak periods.
#@@# Compact Footprint#@#
The unit installs on a 15.25-inch cabinet depth equivalent and measures 15.75 inches in model width, minimizing floor space while providing full sink functionality. The reduced footprint suits narrow service corridors and small prep stations where clearance and circulation are essential.
#@@# Certified Sanitation#@#
NSF certification confirms the sink meets established public health standards for foodservice and institutional environments. Facilities gain documented compliance for inspections and risk management when they install this certified wash station.
#@@# Integrated Faucet#@#
The product ships with a faucet included, reducing procurement complexity and ensuring a matched fitment for the bowl configuration. Technicians receive a ready-to-connect assembly that accelerates installation and commissioning.
#@@# Durable Construction#@#
Fabricated from stainless steel, the pedestal and bowl resist corrosion, facilitate routine cleaning, and tolerate frequent chemical sanitation procedures. Maintenance teams benefit from a surface that withstands daily wear while maintaining its appearance.
#@@# Installation Versatility#@#
Pedestal-mounted configuration simplifies mounting on finished floors and delivers stable support without full cabinet integration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Krowne HS-14 hand sink weekly for leaks, loose fasteners, and basin damage to prevent downtime. Clean stainless steel with a pH-neutral detergent and warm water; rinse thoroughly to avoid residue. Sanitize bowls after peak service with an EPA-approved sanitizer, allowing full contact time and air drying. Clean faucet aerator monthly; replace seals and gaskets annually. Verify pedestal anchorage and check floor anchors to manufacturer specifications.
