Compact hand sink designed for continuous use in busy commercial environments. This wall-mounted unit maximizes floor space while providing a dedicated sanitation point that meets NSF requirements. Facilities benefit from a corrosion-resistant stainless platform featuring an electronic gooseneck faucet that minimizes cross-contamination and ensures low lead compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from the sink. Mix warm water with mild detergent and scrub the stainless steel bowl, backsplash, and mounting bracket with a soft cloth. Rinse thoroughly and sanitize food-contact surfaces per CSA or local rules. Wipe the electronic gooseneck faucet and dry all surfaces. Clean rear overflow and check seals for wear; replace if needed. Clean weekly and after heavy use to prevent bacteria, grease buildup, and equipment failure.#@@#Additional Info#@#Krowne HS-11 wall-mounted hand sink measures 15-3/4" x 15-1/4" x 13-3/8" and features a 12-1/2" x 9-3/4" x 5-5/8" stainless steel bowl, splash-mount faucet, NSF certification, rear overflow, and mounting bracket for foodservice.#@@#General Info#@#Description #@#
Compact hand sink designed for continuous use in busy commercial environments. This wall-mounted unit maximizes floor space while providing a dedicated sanitation point that meets NSF requirements. Facilities benefit from a corrosion-resistant stainless platform featuring an electronic gooseneck faucet that minimizes cross-contamination and ensures low lead compliance.
#@@# Bowl Capacity#@#
The bowl measures 12-1/2 inches wide by 9-3/4 inches front-to-back and 5-5/8 inches deep, accommodating thorough handwashing without splashing. Designers effectively balance a compact footprint with sufficient wash volume to serve tight prep areas, restrooms, and service lines.
#@@# Mounting System#@#
The wall mount bracket secures the sink at standard handwash height, simplifying installation on solid walls typical in food service operations. Plumbers save time with the included bracket and preconfigured rear overflow that aligns with standard drain layouts.
#@@# Faucet Integration#@#
An electronic gooseneck faucet provides touchless operation to reduce pathogen transfer and water waste through precise solenoid control. Maintenance teams receive a low lead compliant fixture that meets current regulatory expectations for public facilities.
#@@# Construction Materials#@#
The unit is constructed from stainless steel, which resists corrosion and supports daily cleaning protocols used in schools, hospitals, and bars. Managers benefit from a durable surface that withstands repeated sanitization without degrading appearance or function.
#@@# Compliance Credentials#@#
NSF listing validates the sink for use in regulated food service areas, helping operations satisfy health inspections. Purchasing teams receive documentation that aligns with facility safety standards and risk mitigation practices.
#@@# Compact Footprint#@#
Overall dimensions of 15-3/4 inches wide by 15-1/4 inches deep by 13-3/8 inches high allow installation where space constraints limit options.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Specify a weekly cleaning protocol for the Krowne HS-11 wall mounted hand sink to preserve hygiene and performance. Remove debris, flush supply lines, and run warm water through the electronic gooseneck faucet to purge deposits. Descale the bowl and backsplash with a mild acid solution, then rinse thoroughly. Inspect the rear overflow and seals monthly; tighten fasteners and replace worn gaskets. Verify mounting bracket integrity and level alignment quarterly; retorque as required.
