Overall Dimensions And Weight.
The table spans approximately 30" in depth and ships at 197 pounds, fitting standard line configurations while remaining manageable for installation. Facility planners confirm routing and clearances before placement to ensure smooth delivery and setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the steam table and drain water. Remove pans and wash with warm, soapy water; rinse and dry. Wipe stainless steel top and undershelf with non-abrasive cleaner and soft cloth. Clean condensate trays and check door seals. Descale heating elements per manufacturer recommendations. Vacuum vents and coils to remove grease and dust to prevent fires and improve efficiency. Sanitize food-contact surfaces with approved CSA sanitizer and air dry before use.#@@#Additional Info#@#Koolmore KM-OWS-5 electric steam table holds five pans in a 72" stainless steel top with a 34" height and open shelf base; ETL and CSA listings validate its commercial performance, weighing 197 pounds for stability in food service.#@@#General Info#@#Description #@#
Overall Dimensions And Weight.
The table spans approximately 30" in depth and ships at 197 pounds, fitting standard line configurations while remaining manageable for installation. Facility planners confirm routing and clearances before placement to ensure smooth delivery and setup.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Koolmore KM-OWS-5 steam table by draining and flushing the reservoir weekly to remove mineral deposits. Descale with a manufacturer‑approved solution following dilution instructions and rinse thoroughly. Wipe stainless steel surfaces after each shift using a neutral-pH cleaner and a microfiber cloth. Inspect heating elements and thermostats monthly; tighten electrical connections and replace faulty components per CSA or ETL guidance. Level unit and verify gasket integrity regularly.
