Handle high-volume freezing tasks without sacrificing control or visibility. This reach-in freezer features industry-grade construction, a 12 Cu. Ft. capacity, and a full glass door that keeps products visible while maintaining consistent temperatures for extended storage. Professional facilities will appreciate the balance of durable stainless steel construction, digital controls, and compliance with ETL and ETL Sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Koolmore KM-FMD12WGD and remove all contents and shelves. Mix mild detergent with warm water and wipe interior surfaces; scrub the gasket with a soft brush. Defrost manually and collect meltwater. Clean condenser coils with a brush and vacuum. Sanitize food-contact surfaces with an EPA-approved solution, rinse, and dry. Inspect the door seal and hinges; tighten fasteners and replace worn parts. Clean the exterior with a non-abrasive cleaner and dry thoroughly.#@@#Additional Info#@#Koolmore's KM-FMD12WGD freezer offers 12 cu. ft. storage in a 23.7" deep stainless steel cabinet with a glass door, manual defrost, LED lighting, six adjustable shelves, digital control, two casters, and 115 volts operation.#@@#General Info#@#Description #@#
Handle high-volume freezing tasks without sacrificing control or visibility. This reach-in freezer features industry-grade construction, a 12 Cu. Ft. capacity, and a full glass door that keeps products visible while maintaining consistent temperatures for extended storage. Professional facilities will appreciate the balance of durable stainless steel construction, digital controls, and compliance with ETL and ETL Sanitation standards.
#@@# Compact Cold Capacity#@#
Install compact storage that fits narrow footprints while holding 12 Cu. Ft. of frozen inventory. Operators gain space efficiency thanks to a 24-inch width and 23.6-inch model depth, allowing this unit to integrate seamlessly into busy kitchens, satellite prep areas, and back rooms where floor space is limited.
#@@# Visible Inventory Control#@#
Rely on the full hinged glass door to display contents and reduce door-open time during service. Staff can quickly identify stock while LED interior lighting illuminates shelves, decreasing energy lost to frequent access and supporting a faster workflow.
#@@# Precise Temperature Management#@#
Depend on digital temperature control to set and monitor target set points with accuracy. Technicians and staff can easily adjust settings and confirm stable performance, while manual defrost provides service teams with straightforward maintenance procedures that minimize complexity.
#@@# Rugged Stainless Construction#@#
Expect heavy-duty performance from all stainless steel construction that resists corrosion in commercial environments. Maintenance teams appreciate surfaces that clean effectively, and the durable cabinet supports continuous daily use in food service, institutional, and hospitality operations.
#@@# Mobility and Installation Flexibility#@#
Position or reposition the unit quickly using the included casters and secure final placement with adjustable leveling feet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris for optimal thermal transfer. Wipe interior surfaces with a mild detergent and soft cloth; soak shelves in warm soapy water, then dry thoroughly before reinstalling. Defrost manually on schedule to prevent ice buildup and ensure drain lines are clear. Test door gasket integrity and replace if torn to maintain temperature stability. Calibrate digital temperature control quarterly and log readings.
