Precision mixing for busy kitchens starts here. This cast iron tilt-head stand mixer delivers consistent power and stable operation for continuous use in restaurants, cafes, schools, and hospitality facilities. Designed for routine professional workloads, it supports precise recipe scaling while occupying minimal counter space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the mixer and remove attachments. Wipe the tilt-head hinge, bowl, and beater with a mild detergent and warm water; use a soft cloth to avoid scratching the cast iron finish. Clean vents and motor housing with a dry brush to remove flour and dust. Sanitize food-contact parts, rinse, and dry completely before reassembly. Inspect seals and fasteners monthly. Regular cleaning prevents contamination, reduces fire risk from grease, lowers energy use, and extends equipment life.#@@#Additional Info#@#KitchenAid KSM150PSBK 5 Qt. tilt-head stand mixer offers 325 Watts at 120 volts, ten speeds, and a 5 qt. bowl capacity for commercial prep. It features durable alloy gears, versatile attachments, CSA-listed compliance, and weighs 26.1 pounds.#@@#General Info#@#Description #@#
Precision mixing for busy kitchens starts here. This cast iron tilt-head stand mixer delivers consistent power and stable operation for continuous use in restaurants, cafes, schools, and hospitality facilities. Designed for routine professional workloads, it supports precise recipe scaling while occupying minimal counter space.
#@@# Power Delivery#@#
The unit uses 325 Watts at 120 volts and 60 hertz to sustain steady torque across a wide range of tasks. Operators achieve reliable mixing performance from gentle folding to vigorous dough development without frequent power variation.
#@@# Capacity Control#@#
A 5 Qt. bowl accommodates moderate batch sizes suitable for prep stations, small bakery lines, and catering setups. Chefs can process quantities that balance throughput and ingredient quality while minimizing waste.
#@@# Speed Versatility#@#
Ten speeds provide incremental control for emulsions, batters, and dense doughs, enabling technicians to select optimal shear and aeration. Users achieve consistent texture outcomes through repeatable speed settings.
#@@# Durable Construction#@#
Cast iron construction in a tilting head design ensures rigidity during high-load mixing and delivers long service life in high-use environments. Service teams benefit from straightforward access for routine cleaning and maintenance.
#@@# Footprint Efficiency#@#
With compact dimensions of roughly 13.09 inches high, 8.07 inches wide, and 14.1 inches deep, the mixer fits congested counters and staging areas. Kitchens retain usable prep surface while deploying a professional mixing tool.
#@@# Weight Management#@#
At approximately 26.1 pounds, the unit remains stable under load while still allowing repositioning for seasonal or workflow changes. Staff can relocate equipment for cleaning or reconfiguration without specialized lifting gear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should inspect the KitchenAid KSM150PSBK mixer for worn drive belts, loose screws, and damaged attachments every 90 days. Use a soft cloth and mild detergent to clean the bowl and attachments after each shift; dry components thoroughly to prevent corrosion. Lubricate tilt-head hinge with food-grade lubricant quarterly and verify motor ventilation remains unobstructed. Store accessories in labeled containers and log maintenance actions for CSA compliance.