Engineered for high-volume meal programs, this 60-inch milk crate cooler combines capacity and service efficiency to streamline chilled dairy handling in schools and large institutions. It holds 23.5 Cu. Ft. and supports crate-level organization to speed distribution during peak periods. Facility managers benefit from consistent temperature control and durable construction tailored to demanding daily cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove crates and wipe interior with mild soap and warm water. Scrub stainless steel lid and interior with a non-abrasive pad, rinse, and dry completely. Vacuum condenser coils monthly to maintain efficiency. Inspect door seal for wear and replace if cracked. Clean exterior painted surfaces with gentle detergent. Empty drip pan and sanitize surfaces that contact milk to stop bacterial growth, lower fire risk from grease, and reduce energy use.#@@#Additional Info#@#Kelvinator KCHMC58 school milk crate cooler has 23.5 cu. ft.#@@#General Info#@#Description #@#
Engineered for high-volume meal programs, this 60-inch milk crate cooler combines capacity and service efficiency to streamline chilled dairy handling in schools and large institutions. It holds 23.5 Cu. Ft. and supports crate-level organization to speed distribution during peak periods. Facility managers benefit from consistent temperature control and durable construction tailored to demanding daily cycles.
#@@# Capacity Optimization#@#
Designed to store a full complement of milk crates, the unit provides 23.5 Cu. Ft. of usable interior volume, allowing staff to stage large deliveries without repeated restocking. Operators achieve predictable service flow because the layout permits rapid crate insertion and retrieval.
#@@# Temperature Control#@#
The refrigeration system maintains a +33/+41°F range using R-290 hydrocarbon refrigerant, delivering cold wall performance that preserves product integrity and minimizes temperature fluctuation during frequent openings. Technicians benefit from a self-contained, rear-mounted compressor that simplifies installation and service access.
#@@# Durable Construction#@#
The interior uses stainless steel to resist corrosion and facilitate sanitation, while the exterior combines galvanized and white painted steel for impact resistance in institutional settings. Custodial teams reduce maintenance time because surfaces tolerate routine cleaning agents and heavy use.
#@@# Service Mobility#@#
The cooler ships on casters to enable quick repositioning across cafeterias or loading docks, supporting flexible layouts for seasonal or programmatic needs. Staff complete relocations without specialized equipment, lowering operational downtime.
#@@# Energy and Electrical#@#
The unit runs on 115v/60/1-ph electrical service and draws 2 amps, consuming 0.2kW with a 1/5 HP compressor that balances cooling capacity with modest electrical load. Facility planners integrate the unit into standard circuits using the NEMA 5-15P plug for straightforward hookup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain +33/+41°F stability and reduce energy draw. Empty and defrost per schedule; sanitize stainless steel interior with mild detergent and potable water, then air dry. Inspect gasket and hinged lid for wear; tighten hinges and replace seals as required. Verify caster fastenings and level unit to prevent strain on compressor. Document amperage and temperature logs weekly to ensure CSA and ETL-Sanitation compliance.
