Optimize your workflow with a compact, heavy-duty bottle rack engineered for organized service and consistent access. This unit installs into a 21-inch ice bin footprint and positions four compartments within a 17.5-inch width to hold standard size bottles securely. Culinary teams gain faster lineup changes and reduced clutter, improving pour speed and counter efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove bottles and debris, then wipe rack with a mild detergent solution and a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Clean surrounding ice bin and vents to remove grease and food soil. Inspect for wear and replace damaged parts. Follow CSA and manufacturer guidelines for safe reassembly and restart. Regular cleaning reduces contamination, fire risk, energy use, and repair costs.#@@#Additional Info#@#John Boos UB-BWH-X bottle rack measures 17.5" W x 5" D x 5" H with four compartments for standard bottles, ensuring organized storage in underbar setups. Weighing 2.35 pounds, it meets CSA service expectations.#@@#General Info#@#Description #@#
Optimize your workflow with a compact, heavy-duty bottle rack engineered for organized service and consistent access. This unit installs into a 21-inch ice bin footprint and positions four compartments within a 17.5-inch width to hold standard size bottles securely. Culinary teams gain faster lineup changes and reduced clutter, improving pour speed and counter efficiency.
Designed with four compartments, the rack centers bottles for stable storage while maintaining quick visibility of contents. Kitchens benefit from an organized layout that reduces time spent searching for ingredients and supports steady service flow.
Dimensions of 17.5 inches wide by 5 inches deep by 5 inches high ensure compatibility with common 21-inch ice bins with or without cold plates. Operators avoid retrofit complications and preserve existing bin functionality.
Manufactured for commercial environments, the rack uses materials that resist routine wear and maintain shape under frequent handling. Staff experience consistent performance over repeated service cycles without deformation.
Low profile height conserves vertical space inside the bin so teams can retain ice capacity or cooling elements while adding bottle storage. Managers maintain necessary chilling volume while adding organized access points.
Smooth surfaces and simple geometry allow rapid cleaning and meet sanitation workflows between shifts. Cleaning staff complete turnover tasks faster and maintain compliance with hygiene protocols.
Weighing approximately 2.35 pounds, the rack offers robust functionality without adding excessive load to the ice bin assembly. Technicians move and position the unit quickly during setup or service changes.
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the John Boos UB-BWH-X bottle rack securely in the underbar ice bin to prevent movement and ensure consistent access. Clean stainless surfaces daily with a neutral cleaner and soft cloth to remove residue. Sanitize compartments using a food-safe sanitizer after heavy use. Inspect welds and mounting points weekly; tighten fasteners and replace damaged parts immediately. Rinse thoroughly and air-dry before returning to service.