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John Boos ST6R5-2430SSK 30"W x 24"D Stainless Steel Work Table Backsplash

John Boos

$654.56
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SKU:
ST6R5-2430SSK
Weight:
49.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ST6R5-2430SSK__2007
Base Construction:
Stainless steel base
Splash Height:
5 - 10 Inches
Table Edge Type:
Beveled bottom / return
Top Gauge:
16 gauge top
Top Stainless Series:
300 series top
email_price:
no
Tags:
Work Table, 30" - 35", Stainless Steel Top
Label Option type:
rectangles
Net Price:
595.65
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Tables with Undershelf
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 each
add_to_cart:
no
MAP Price:
654.56
Manufacturer:
John Boos
login_price:
no
Product ID:
34d55962-08ee-e011-8390-001018721196
List Price:
627.00
Taxonomy Weight:
49
Trigger BC Integration:
Y-4/16/2026_6:00PM
Filter_Manufacturer:
John Boos
Filter_Backsplash:
With Backsplash
Primary Image:
John Boos_ST6R5-2430SSK.png
Filter_Undershelf Construction:
Stainless Steel
Filter_Size:
30" x 24"
Filter_NSF Listed:
Yes
specsheet:
John Boos_ST6R5-2430SSK.pdf
Sale Price:
654.56
NSF Certified:
Yes
Filter_Leg Construction:
Stainless Steel
Filter_Gauge:
16 Gauge
Filter_Stainless Steel Type:
Type 300
Filter Type:
Work Tables
Filter_Type:
Work Tables
732 Location Available:
0
CSA Sanitation:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures4:
Stainless steel legs with adjustable feet for leveling
Keyfeatures:
30"W x 24"D 16/300 stainless steel top for durability
Keyfeatures3:
Stallion Safety Edge minimizes cut hazards
Keyfeatures2:
5" backsplash protects walls and reduces cleanup
short_description:
The John Boos ST6R5-2430SSK 30" x 24" stainless steel work table has a 16 gauge Type 300 top, 5" backsplash, Stallion safety edge, and adjustable undershelf.
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Stop sacrificing durability for convenience. This stainless steel work table offers a robust prep surface and an integrated backsplash to protect walls while streamlining workflow in busy kitchens. Designed for continuous use, the table features a 16-gauge Type 300 top paired with a rigid stainless base, ensuring consistent performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the tabletop. Wipe the stainless steel surface and backsplash with mild detergent and a soft cloth. Scrub undershelf, legs, and feet to remove grease. Rinse with potable water and dry to prevent corrosion. Clean condenser coils and vents per manufacturer guidance. Inspect seals and fasteners; tighten or replace as needed. Schedule routine cleaning to prevent contamination, fires, higher energy use, and equipment failure.#@@#Additional Info#@#John Boos ST6R5-2430SSK work table measures 30" W x 24" D with a 16 gauge, stainless steel top and 5" backsplash.#@@#General Info#@#Description #@# Stop sacrificing durability for convenience. This stainless steel work table offers a robust prep surface and an integrated backsplash to protect walls while streamlining workflow in busy kitchens. Designed for continuous use, the table features a 16-gauge Type 300 top paired with a rigid stainless base, ensuring consistent performance. #@@# Sturdy Construction#@# This unit utilizes a 16-gauge 300 series stainless top that resists corrosion and withstands repeated cleaning. The top provides a flat, stable work area that maintains dimensional stability even under heavy use. #@@# Integrated Backsplash#@# A 5-inch backsplash prevents splashes from reaching walls and simplifies sanitary maintenance. The raised edge reduces cleaning time and protects finishes behind the station. #@@# Safety Edge Design#@# The Stallion Safety Edge on the front reduces cut risk while keeping the work surface easy to wipe down. The beveled bottom return and 90° turndown on the sides eliminate sharp exposed edges and channel debris away from the operator. #@@# Adjustable Undershelf#@# A stainless steel undershelf adjusts to accommodate storage needs and optimizes space under the table. The shelf supports staging of pans and tools while keeping the primary surface clear for prep tasks. #@@# Stable Support System#@# Stainless steel legs pair with adjustable bullet feet to ensure level installation on uneven floors. The robust base construction minimizes vibration and provides a secure platform for heavy equipment. #@@# Sanitation Compliance#@# Manufacturers certify the table to NSF and CSA-Sanitation standards, supporting regulatory inspection and safe food handling. The knockdown design allows for disassembly during transport or thorough cleaning without compromising material integrity. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top weekly and remove food debris with a neutral pH detergent and soft cloth to prevent corrosion and bacterial harborage. Rinse with potable water and dry to prevent water spots. Tighten adjustable bullet feet monthly to maintain level and check welds for cracks. Sanitize backsplash and undershelf after heavy use using EPA-approved sanitizer per label directions. Replace worn seals or damaged components immediately to sustain NSF and CSA compliance.