Optimize busy kitchens with a heavy-duty stainless steel work table designed for continuous, demanding use. This 72-inch by 36-inch unit delivers a wide, flat 16-gauge Type 300 top that supports prep, assembly, and staging while preserving sanitary standards required by institutional operations. Food service teams will appreciate the balance of strength, stability, and cleanability built into a single station.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table surface. Mix mild detergent in warm water (use gallons or liters as needed). Scrub the 16 gauge stainless steel top with a soft cloth and non-abrasive pad. Rinse with clean water and dry completely to prevent corrosion. Remove debris from galvanized legs and undershelf; inspect CSA and NSF fittings. Clean spills immediately to stop bacterial growth, reduce fire risk, lower energy use, and prevent equipment failure. Reconnect only when fully dry.#@@#Additional Info#@#John Boos ST6-3672GBK 72" x 36" stainless steel work table features a 16 gauge, Type 300 flat top, Stallion Safety Edge, galvanized legs, adjustable feet, NSF and CSA certification, and a 91-pound welded base for heavy-duty use.#@@#General Info#@#Description #@#
Optimize busy kitchens with a heavy-duty stainless steel work table designed for continuous, demanding use. This 72-inch by 36-inch unit delivers a wide, flat 16-gauge Type 300 top that supports prep, assembly, and staging while preserving sanitary standards required by institutional operations. Food service teams will appreciate the balance of strength, stability, and cleanability built into a single station.
#@@# Flat Top#@#
The 16-gauge Type 300 stainless steel top provides a rigid, corrosion-resistant surface rated for commercial traffic. Operators will experience minimal deflection under load and simple sanitization between tasks.
#@@# Safety Edge#@#
Stallion safety edges on front and back reduce the risk of cuts and protect goods during transfer operations. Staff will move trays and pans with confidence while the rolled edges maintain edge integrity over time.
#@@# Side Turndown#@#
Ninety-degree turndowns on both sides contain spills and simplify wipe-down procedures. Cleaning crews will remove residue faster, reducing downtime and improving hygiene cycles.
#@@# Galvanized Base#@#
The galvanized steel base resists corrosion in humid or high-moisture environments and supports sustained daily use. Managers will note extended service life compared with untreated alternatives.
#@@# Adjustable Bracing#@#
Side and rear adjustable bracing anchors the frame and controls racking under uneven loads. Technicians will align the platform precisely to optimize workflow and maintain structural stability.
#@@# Bullet Feet#@#
Adjustable bullet feet compensate for irregular floors and permit accurate leveling in field installations. Installers will achieve a stable work plane, reduce vibration, and protect floors from concentrated loads.
This table ships knocked down for compact transport and installs quickly on site.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly and clean using a neutral pH detergent and soft cloth to prevent corrosion and food contamination. Remove soil from leg joints and adjustable bullet feet; tighten fasteners monthly to maintain stability. Sanitize the flat top after each use with an EPA-registered sanitizer. Check Stallion Safety Edge and 90° turndown for deformation; repair or replace damaged edges promptly. Verify NSF and CSA labels remain legible during inspections.