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John Boos PBMS2820-6 32-5/8"W x 23-3/8"D x 10"H 16/300 Stainless Steel Construction Mop Sink

John Boos

$963.57
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SKU:
PBMS2820-6
Weight:
50.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PBMS2820-6__2007
email_price:
no
Tags:
Mop Sink
Label Option type:
rectangles
Net Price:
876.85
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>Mop Sink
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
963.57
Manufacturer:
John Boos
login_price:
no
Product ID:
013c543f-c20d-dd11-a23a-00304834a8c9
List Price:
923.00
Capacity3:
4
Taxonomy Weight:
82
Trigger BC Integration:
Y-4/16/2026_6:00PM
Filter_Manufacturer:
John Boos
Primary Image:
John Boos_PBMS2820-6.png
Filter_NSF Listed:
Yes
specsheet:
John Boos_PBMS2820-6.pdf
Sale Price:
963.57
NSF Certified:
Yes
Filter Type:
Mop Sinks
Filter_Bowl Front to Back:
16 - 20 Inches
Filter_Bowl Left to Right:
25 - 28 Inches
Filter_Material:
Stainless Steel
Filter_Installation Type:
Floor Mounted
Filter_Type:
Mop Sinks
732 Location Available:
0
Keyfeatures5:
Marine edges contain splashes
Keyfeatures4:
3-1/2" drain for fast wastewater removal
Keyfeatures6:
Tile rear edge for wall installation
Keyfeatures:
Floor-mounted NSF-certified stainless sink
Keyfeatures3:
28"W x 20" compartment for mop heads
Keyfeatures2:
16/300 stainless steel resists corrosion
short_description:
Built for heavy-use kitchens, the John Boos PBMS2820-6 mop sink uses 16/300 stainless steel and a 28" x 20" x 6" compartment for corrosion resistance and easy sanitation.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Certification verifies compliance with sanitation standards for commercial operations, while a shipping weight of about 50 pounds simplifies handling and installation planning. Operations teams receive a verifiable spec set for procurement and compliance documentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug related drains and clear area. Scrub sink interior with mild detergent and warm water; rinse thoroughly. Remove debris from the 3-1/2" drain and inspect seals and tile edge for gaps. Wipe marine edge and stainless surfaces with non-abrasive cleaner; dry to prevent corrosion. Clean surrounding floor and grout to stop bacteria buildup, reducing illness risk and fire hazards from grease. Schedule coil and vent cleaning per CSA guidelines to extend equipment life and lower utility costs.#@@#Additional Info#@#John Boos PBMS2820-6 mop sink measures 32-5/8" W x 23-3/8" D x 10" H and provides a 28" x 20" x 6" compartment with 3-1/2" drain, marine and tile edges, 16/300 stainless steel construction, NSF certified, and weighs 50 pounds.#@@#General Info#@#Description #@# Certification verifies compliance with sanitation standards for commercial operations, while a shipping weight of about 50 pounds simplifies handling and installation planning. Operations teams receive a verifiable spec set for procurement and compliance documentation.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly and remove debris to prevent corrosion on the John Boos PBMS2820-6 mop sink. Flush the 3-1/2" drain with hot water and a mild enzymatic cleaner monthly to prevent clogs. Sanitize the 28"W x 20" front-to-back basin after heavy use using a foodservice-approved disinfectant; rinse thoroughly. Verify floor anchors and tile edge integrity quarterly and tighten fasteners as needed. Replace worn gaskets immediately to preserve NSF compliance.