Stop compromising hand hygiene for space or speed. This wall-mounted pro-bowl sink delivers robust handwashing performance in a compact footprint, enabling staff to maintain sanitation without interrupting workflow. Designed for continuous use in high-traffic kitchens and service areas, this sink combines durable construction with accessible operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the sink area. Remove debris, scrub the bowl with mild detergent and a soft brush, focusing on the 5" deep bowl and 2" drain opening. Rinse with clean water and sanitize food-contact surfaces to prevent illness. Degrease oven vents and wipe stainless steel with a non-abrasive cleaner to reduce fire risk. Dry all components, check seals and valves, and document cleaning to meet CSA and NSF Certified inspection standards.#@@#Additional Info#@#John Boos PBHS-W-1410-KV2MB-X stainless steel wall-mount hand sink is 17" W with a 14" x 10" pro-bowl, 5" depth, centered faucet hole, gooseneck spout, double knee valves, basket drain, wall brackets, NSF and CSA certified.#@@#General Info#@#Description #@#
Stop compromising hand hygiene for space or speed. This wall-mounted pro-bowl sink delivers robust handwashing performance in a compact footprint, enabling staff to maintain sanitation without interrupting workflow. Designed for continuous use in high-traffic kitchens and service areas, this sink combines durable construction with accessible operation.
#@@# Bowl Capacity#@#
Constructed with a 14-inch wide by 10-inch front-to-back bowl and 5-inch depth, the bowl accommodates frequent use while minimizing splash and overflow. It provides ample clearance for thorough handwashing and simple rinsing tasks, reducing the need for repeated cycles.
#@@# Sanitary Certification#@#
Certified to NSF and CSA-Sanitation standards, the unit meets regulatory sanitation requirements for commercial foodservice environments. Facility managers can rely on documented compliance for inspections and health code audits.
#@@# Faucet Assembly#@#
Supplied with a centered splash mount faucet hole and a gooseneck spout, the faucet configuration offers clear access and ergonomic clearance during use. Operators attain consistent water delivery while the raised spout simplifies hand placement and rinsing.
#@@# Knee Valve Operation#@#
Equipped with double knee valves, the sink enables hands-free control to prevent cross-contamination and maintain hygiene protocols. Staff activate water flow with knee pressure, which reduces touchpoints and supports infection control procedures.
#@@# Drain and Accessories#@#
The sink includes a 2-inch drain opening and basket drains to manage flow and trap debris, facilitating straightforward maintenance. Technicians appreciate the standard drain size for compatibility with common plumbing and for expedited servicing.
#@@# Mounting and Construction#@#
Wall brackets and fully stainless steel construction provide secure wall mounting and corrosion resistance in damp environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounts and brackets monthly and tighten all fasteners to maintain secure wall-mounted installation. Clean stainless steel surfaces after each shift with a nonabrasive detergent and warm water; rinse and dry to prevent staining. Flush faucet and drain weekly to remove sediment; remove and clean basket drain components. Test knee valves daily for proper shutoff and replace worn seals promptly. Sanitize bowl per local code and CSA guidelines after cleaning.