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John Boos GT-20 20 lb Grease Interceptor

John Boos

$247.42
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SKU:
GT-20
Weight:
68.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
GT-20__2007
email_price:
no
Tags:
Grease Interceptor
Label Option type:
rectangles
Net Price:
225.15
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Grease Traps
call_price:
no
map_price:
no
Freight Class:
85
add_to_cart:
no
MAP Price:
247.42
Manufacturer:
John Boos
login_price:
no
Product ID:
ae3f543f-c20d-dd11-a23a-00304834a8c9
List Price:
237.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
68
Filter_Manufacturer:
John Boos
Filter_Depth:
1 - 20 Inches
Filter_Height:
11 - 20 Inches
Primary Image:
John Boos_GT-20.png
Sale Price:
247.42
specsheet:
John Boos_GT-20.pdf
instructions:
John Boos_GT-20_3.pdf
Filter_Capacity:
1 - 20 Pounds
Filter_Width:
11 - 20 Inches
Packed By:
1 Each
Capacity:
20 Lbs.
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Removable baffle and easy removable cover
Keyfeatures4:
1/8" thick carbon steel construction
Keyfeatures6:
PDI certified with T-Vent and no-skid cover
Keyfeatures:
20 lb grease capacity for busy kitchens
Keyfeatures3:
2" inlet and outlet no-hub connections
Keyfeatures2:
10 gallons per minute flow rate
short_description:
John Boos GT-20 grease interceptor has a 20-pound grease capacity and handles 10 gallons per minute with a 2" inlet and outlet. It features 1/8" thick carbon steel, a T-vent, removable baffle, and cover, meeting PDI and CSA criteria.
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PDI certified for grease retention and specified at 20 pounds capacity, the interceptor aligns with regulatory expectations for many jurisdictions. Facilities managers can document rated performance and sizing to support compliance reviews and sewer use permitting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect unit power if present. Remove cover and baffle, scoop solids and dispose per CSA and local regs. Flush interior with warm water, apply mild detergent, scrub with non-abrasive brush, rinse until clear. Clean inlet/outlet and T-Vent, remove grease from no-hub connections. Inspect seals and no-skid cover; replace worn parts. Record cleaning date and capacity checks to prevent fires, sickness, higher bills, and equipment failure.#@@#Additional Info#@#John Boos GT-20 grease interceptor handles 20 lbs of grease at 10 GPM flow, 2" inlet/outlet, and no-hub connections. Made from 1/8" carbon steel with a no-skid cover, T-Vent, removable baffle, and PDI certification for commercial kitchens.#@@#General Info#@#Description #@# PDI certified for grease retention and specified at 20 pounds capacity, the interceptor aligns with regulatory expectations for many jurisdictions. Facilities managers can document rated performance and sizing to support compliance reviews and sewer use permitting.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the John Boos GT-20 20 lb Grease Interceptor with regular inspections and cleaning to ensure hydraulic performance. Empty grease when it reaches 75% of 20 pounds and dispose of it according to local regulations. Remove the cover and baffle weekly; clean internal surfaces with a noncorrosive degreaser and rinse with low-pressure water. Check inlet/outlet seals and no-hub connections for leaks, and torque fittings to manufacturer specs.