Equip your kitchen with a durable stainless work table that combines prep sink functionality and heavy use resilience in a single footprint. Designed for professional kitchens, this unit delivers integrated sink access, corrosion-resistant surfaces, and open storage to support continuous prep cycles and strict sanitation protocols. Installers will appreciate the knockdown design and adjustable feet that simplify leveling and site fit.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Remove sink debris and wash bowl with warm, soapy water; rinse and sanitize. Clean backsplash and top with non-abrasive detergent; dry to prevent corrosion. Scrub undershelf and legs; check bullet feet and tighten if loose. Degrease vents and nearby surfaces to reduce fire risk. Inspect seals and faucet holes for wear; replace parts as needed. Schedule daily food-contact cleaning and weekly deep cleans to protect safety, efficiency, and CSA compliance.#@@#Additional Info#@#John Boos stainless steel work table EPT8R5-3048SSK-R measures 48" W x 30" D x 40-3/4" H. It features a 16" W x 20" x 10" deep sink, 5" backsplash, 18/300 top, adjustable legs, and is NSF and CSA certified, ideal for high-volume food prep.#@@#General Info#@#Description #@#
Equip your kitchen with a durable stainless work table that combines prep sink functionality and heavy use resilience in a single footprint. Designed for professional kitchens, this unit delivers integrated sink access, corrosion-resistant surfaces, and open storage to support continuous prep cycles and strict sanitation protocols. Installers will appreciate the knockdown design and adjustable feet that simplify leveling and site fit.
#@@# Stainless Top#@#
Manufactured from 18/300 stainless steel, the top resists corrosion while providing a smooth, cleanable work surface that complies with sanitation requirements. Chefs will gain a surface that withstands daily impact and frequent cleaning without surface degradation.
#@@# Integrated Sink#@#
Includes a single sink bowl measuring 16 inches wide by 20 inches front-to-back and 10 inches deep positioned on the right to centralize wash tasks. Operators will reduce movement between prep and wash functions and maintain line speed during peak service.
#@@# Backsplash Protection#@#
Features a 5-inch high backsplash that prevents water and debris from reaching wall finishes and utilities, protecting infrastructure and simplifying cleanup. Maintenance staff will limit wall damage and reduce time spent on corrective cleaning.
#@@# Deck Faucet Mount#@#
Provides one set of deck mount faucet holes at 4 inches on-center allowing straightforward faucet installation without countertop modification. Plumbers will expedite hookup and maintain a sealed, professional fit for water delivery components.
#@@# Open Undershelf#@#
Equips stainless steel legs with an adjustable undershelf that supports bulk storage while keeping items off the floor for hygienic organization. Kitchen managers will optimize storage density and maintain access to frequently used pans and containers.
#@@# Adjustable Support#@#
Incorporates 1-inch stainless adjustable bullet feet and a knockdown frame to enable precise leveling and simplified transport into tight spaces.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily and remove debris to prevent corrosion. Use a mild detergent and warm water; rinse thoroughly and dry with a soft cloth to avoid spotting. Sanitize sink bowl after each shift with an approved sanitizer following manufacturer dwell times. Tighten leg bolts and verify 1" adjustable feet alignment weekly to maintain level; replace worn gaskets and check deck mount holes for secure faucet installation. Schedule quarterly deep clean and CSA/NSF compliance review.