Stop sacrificing durability for affordability. This two-compartment stainless steel sink delivers heavy-duty performance, efficient workflow, and code-level sanitation features for high-volume kitchens. Operations that demand reliable wash stations will gain consistent capacity and rugged construction designed for daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and drain water. Remove debris from compartments and scrub with mild detergent and a soft cloth. Rinse thoroughly and inspect 3-1/2" drains for blockages. Clean backsplash, faucet holes, and underside braces to remove grease and food residue. Wipe legs and adjustable bullet feet dry. Sanitize food-contact surfaces per CSA and NSF guidelines. Schedule coil and vent cleaning regularly to reduce fire risk and extend equipment life.#@@#Additional Info#@#John Boos 2B244 sink measures 53" W x 29.5" D x 44" H with two 24" x 24" x 14" bowls, 3-1/2" drains, 16/300 stainless steel, 10" backsplash, splash-mount faucet holes, adjustable legs, NSF and CSA certified, 97 lbs shipping weight.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This two-compartment stainless steel sink delivers heavy-duty performance, efficient workflow, and code-level sanitation features for high-volume kitchens. Operations that demand reliable wash stations will gain consistent capacity and rugged construction designed for daily commercial use.
#@@# High-Capacity Bowls#@#
Each compartment measures 24 inches wide with a front-to-back dimension near 24 inches and 14 inches depth, providing a combined capacity of 27 gallons for bulk washing and rinsing tasks. Kitchens can process large pots and pans without repeated transfers, improving throughput during peak service periods.
#@@# Heavy-Gauge Construction#@#
Fabricated from 16 gauge, Type 300 stainless steel, the top and bowls resist corrosion and withstand repeated impact from utensils and cookware. Facilities that require long service life will benefit from material that maintains structural integrity under continuous use.
#@@# Integrated Backsplash#@#
A 10-inch high boxed backsplash with a 45-degree top and 2-inch return protects walls from splash and simplifies cleanup near heat and grease sources. Maintenance teams can preserve wall finishes and reduce cleaning time after high-volume dish cycles.
#@@# Plumbing Ready Design#@#
The unit includes 3-1/2-inch die-stamped drain openings and one set of splash-mount faucet holes with 8-inch centers to accommodate common commercial faucets. Plumbers gain straightforward installation with standard fittings, minimizing downtime during setup.
#@@# Adjustable Support System#@#
Stainless steel legs with adjustable side bracing and bullet feet allow accurate leveling on uneven floors and provide stable support for heavy loads. Managers can position the sink securely in existing layouts without extensive floor modifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds weekly; tighten adjustable bullet feet to maintain level, preventing stress on joints and ensuring drainage. Flush drain openings with hot water and a mild enzymatic cleaner after peak shifts to remove grease and residue. Sanitize compartments with a food-safe sanitizer per label directions and rinse thoroughly. Polish exposed stainless steel with a soft cloth and pH-neutral cleaner to protect the finish and reduce corrosion. Replace damaged fittings immediately.