Stop compromising workspace efficiency for wash quality. This two-compartment stainless steel sink delivers heavy-duty cleaning capacity and consistent sanitation without sacrificing durability or service speed. Designed for professional kitchens, it provides deep bowls, robust construction, and code-friendly features to keep operations compliant and productive.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink. Scrub compartments with a mild detergent and a soft brush, focusing on corners and the 3-1/2" drain openings. Rinse with hot water and sanitize per CSA and NSF guidelines. Wipe the 16/300 stainless steel surfaces and 10" backsplash dry to prevent corrosion. Inspect seals and adjustable bullet feet; tighten hardware and clean condenser coils on adjacent equipment to improve efficiency and reduce fire risk.#@@#Additional Info#@#John Boos 2B184 two-compartment sink measures 41" W x 23.5" D x 44" H. It includes two 18" x 18" x 14" bowls, a 10" H backsplash, splash-mount faucet holes, die-stamped drains, stainless steel construction, adjustable legs, and weighs 73 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for wash quality. This two-compartment stainless steel sink delivers heavy-duty cleaning capacity and consistent sanitation without sacrificing durability or service speed. Designed for professional kitchens, it provides deep bowls, robust construction, and code-friendly features to keep operations compliant and productive.
#@@# Deep Dual Basins#@#
Two 18-inch front-to-back by 14-inch deep compartments provide substantial wash and rinse volume for large pots and pans. Users can process stacking loads and soak cycles simultaneously, reducing turnover time and minimizing the need to redistribute items.
#@@# Industrial Gauge Steel#@#
Constructed from 16-gauge Type 300 stainless steel, the top and bowls resist corrosion and stand up to frequent chemical and thermal exposure. Operators gain long-term structural integrity that preserves appearance and reduces replacement frequency.
#@@# Boxed Backsplash#@#
A 10-inch high boxed backsplash with a 45-degree top and 2-inch return protects walls from splashes and simplifies cleanup. Kitchen staff maintain hygienic wall surfaces and meet sanitation routines with less manual effort.
#@@# Splash Mount Plumbing#@#
Single set of splash mount faucet holes with 8-inch centers accommodates standard bridge or single-control faucets for reliable water delivery. Installers can fit common commercial faucets quickly to support high-flow wash cycles.
#@@# Drain Openings#@#
Each basin features a 3-1/2 inch die-stamped drain opening to accept commercial strainers and traps without modification. Technicians can connect waste plumbing to established drain systems and avoid retrofit delays.
#@@# Adjustable Support System#@#
Stainless steel legs, adjustable side bracing, and bullet feet provide stable, level installation on uneven floors and permit cleaning access underneath. Facilities teams achieve secure placement and maintain clearance for mop and sanitation routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly for corrosion or gaps, then tighten leg brackets and adjust bullet feet to maintain a level 41"W x 23.5"D installation. Clean compartments with a mild, alkaline cleaner after peak service, rinse thoroughly and sanitize per CSA and NSF protocols. Remove debris from 3-1/2" drain openings and verify faucet splash mounts and 8" centers for leaks. Polish Type 300, 16-gauge stainless steel with a nonabrasive cloth and neutral cleaner to prevent pitting.