Built for continuous commercial use, this industrial-grade disposer package delivers robust grinding power and durable construction to meet heavy kitchen demands. Designed for high throughputs, the unit efficiently handles large waste streams without sacrificing uptime or performance. Operators will appreciate the straightforward installation and heavy-duty components that minimize maintenance intervals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and close water supply before cleaning. Remove debris from the 6-5/8 inches inlet and wipe the 12" bowl with a mild detergent and soft cloth. Flush with warm water while running the disposer on 208/230 volts per manufacturer guidelines. Scrub stainless steel surfaces with non-abrasive cleaner and rinse thoroughly. Inspect seals and fasteners; tighten or replace worn parts. Clean vents and surrounding grease to reduce fire risk, bacterial growth, and costly breakdowns.#@@#Additional Info#@#InSinkErator’s SS-500-12A-CC101 disposer features a 5 HP stainless steel grinding system, a 12" bowl, and a 6-5/8" inlet. It operates at 208/230 volts, weighs 173 pounds, and offers continuous-duty performance for high-volume foodservice.#@@#General Info#@#Description #@#
Built for continuous commercial use, this industrial-grade disposer package delivers robust grinding power and durable construction to meet heavy kitchen demands. Designed for high throughputs, the unit efficiently handles large waste streams without sacrificing uptime or performance. Operators will appreciate the straightforward installation and heavy-duty components that minimize maintenance intervals.
#@@# Stainless Steel Construction#@#
Engineers selected stainless steel for major components to resist corrosion and withstand frequent use. This material reduces long-term degradation, simplifies cleaning, and extends service life in busy back-of-house environments.
#@@# Five Horsepower Motor#@#
A 5 HP motor provides consistent torque for grinding dense refuse and preventing clogs during peak periods. Technicians will find the motor delivers reliable output on 208/230 volts circuits commonly used in commercial facilities.
#@@# 12 Inch Bowl#@#
The 12-inch diameter bowl accepts high-volume input and pairs with the 6-5/8 inch inlet to maintain smooth flow from sinks and pre-rinse stations. Chefs benefit from reduced backups and faster clearing between service waves.
#@@# 6-5/8 Inch Inlet#@#
The 6-5/8 inch inlet diameter integrates with standard drain configurations, enabling straightforward plumbing connections. Installers will save time and reduce retrofit complexity when replacing older disposers.
#@@# Compact Footprint#@#
With an 18-inch width, 20-inch depth, and 26-inch height profile, the package fits under most commercial sinks while preserving valuable cabinet space. Managers can plan layouts with predictable clearance requirements for routine access.
#@@# Heavy Duty Weight#@#
Weighing 173 pounds, the assembly provides stable mounting and resists vibration during operation, lowering noise transmission to adjacent work areas. Maintenance teams will notice reduced loosening of fittings and steadier long-term alignment.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually InSinkErator SS-500-12A-CC101 Disposer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect the inSinkErator SS-500-12A-CC101 disposer weekly for leaks and loose fasteners. Remove power before servicing and lock out circuits at 208/230 volts. Flush the unit with cold water after each shift to clear residue. Clean stainless steel grinding components monthly using a dilute citric acid solution and a nylon brush; avoid abrasive tools. Verify inlet flange and 6-5/8 inches gasket seating and torque mounting bolts to manufacturer specification. Maintain records of service intervals.