Serve more, clean faster, and protect plumbing with a commercial disposer designed for continuous use in busy kitchens. This stainless steel trough mount system efficiently processes large volumes with a powerful 3 HP motor and a 6-5/8 inch inlet, enabling staff to quickly clear sink loads and maintain workflow during peak service hours. Specified for 208/230 volts and constructed with durable materials, the unit minimizes downtime and seamlessly integrates into existing back-of-house layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and shut off circuit before servicing the inSinkErator SS-300-6-CC202. Remove cover and trap; wash stainless steel surfaces with mild detergent and warm water. Scrub inlet and impellers with a soft brush to remove food residue. Rinse thoroughly and dry with a lint-free cloth. Clean exterior and mounting trough with non-abrasive cleaner. Inspect seals and replace worn gaskets. Run cold water and operate unit briefly to clear debris before restoring power.#@@#Additional Info#@#The inSinkErator SS-300-6-CC202 Disposer Package installs as a trough-mount system with a 6-5/8" inlet, 3 HP motor, stainless steel, 208/230 volts, 18" width, 26" height, and 140 lbs shipping weight for commercial dishwashing.#@@#General Info#@#Description #@#
Serve more, clean faster, and protect plumbing with a commercial disposer designed for continuous use in busy kitchens. This stainless steel trough mount system efficiently processes large volumes with a powerful 3 HP motor and a 6-5/8 inch inlet, enabling staff to quickly clear sink loads and maintain workflow during peak service hours. Specified for 208/230 volts and constructed with durable materials, the unit minimizes downtime and seamlessly integrates into existing back-of-house layouts.
#@@# Motor Power#@#
A robust 3 HP motor provides sustained grinding force for heavy food waste streams, enhancing processing speed and reducing the risk of clogs. Operators can maintain throughput during service periods, minimizing interruptions to both prep and cleanup routines.
#@@# Inlet Capacity#@#
The 6-5/8 inch diameter inlet accommodates large apple cores, bones, and batch waste with fewer pre-rips, which shortens handling time and improves kitchen hygiene. Staff can focus more on food production tasks rather than trimming waste.
#@@# Stainless Construction#@#
The stainless steel construction resists corrosion and withstands constant exposure to wet waste and detergents, ensuring the unit's integrity in demanding environments. Maintenance crews can perform routine care less frequently, which lowers the total cost of ownership.
#@@# Electrical Specification#@#
Designed for 208/230 volts operation, this system fits well within commercial electrical infrastructures and supports stable motor performance under load. Technicians find integration straightforward when matching supply characteristics in institutional and hospitality settings.
#@@# Compact Footprint#@#
With a depth of 20 inches, width of 18 inches, and height of 26 inches, the unit installs under troughs without taking up excess space behind service lines. Facility planners can retain valuable cabinet and undercounter areas for storage or additional equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually InSinkErator SS-300-6-CC202 Disposer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the inSinkErator SS-300-6-CC202 disposer by performing scheduled inspections and simple servicing. Inspect mounting hardware and trough seal monthly; tighten fasteners to recommended torque and replace worn gaskets. Flush the system with hot water and dish detergent after heavy use to remove grease. Clean stainless steel surfaces with a nonabrasive cleaner and soft cloth. Check electrical connections at 208/230 volts for secure contact and verify motor ventilation remains unobstructed.