Stop sacrificing downtime for sanitation. This complete stainless steel disposer package delivers robust grinding performance and a compact footprint to keep dishroom throughput steady during peak service, while meeting industrial sanitation standards and power requirements for busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and shut off the circuit before servicing the InSinkErator SS-100-6-MRS. Remove the trough cover and wipe the stainless steel housing with a mild detergent and soft cloth. Flush the inlet and grind chamber with warm water while briefly running the unit. Clean seals and check the inlet for obstructions. Inspect vents and cabinets for grease; degrease with a commercial degreaser. Dry all surfaces and reconnect power after verifying seals and fasteners.#@@#Additional Info#@#InSinkErator SS-100-6-MRS offers a 1 HP stainless steel disposer for commercial kitchens, operating at 115/208-230 volts, 11.6 amps, 1-Ph, 60 Hz. It has a 6 5/8" inlet, all-stainless housing, CUL-US certification, and weighs 50 pounds.#@@#General Info#@#Description #@#
Stop sacrificing downtime for sanitation. This complete stainless steel disposer package delivers robust grinding performance and a compact footprint to keep dishroom throughput steady during peak service, while meeting industrial sanitation standards and power requirements for busy kitchens.
#@@# Inlet Diameter#@#
The 6 5/8" inlet diameter accepts standard trough and sink connections for straightforward installation in dishline arrays. Installers preserve alignment and reduce retrofit time because the inlet matches common commercial trough dimensions.
#@@# Power Output#@#
A 1 HP motor provides consistent torque for continuous food waste grinding under heavy loads, supporting sustained operation during meal periods. Operators maintain processing rates without frequent jams when crews operate to rated capacity.
#@@# Electrical Compatibility#@#
The unit supports 115/208-230 volts and 60 hertz in single-phase configurations, enabling flexible hookup to existing electrical panels in most commercial facilities. Maintenance teams benefit from standardized voltage options that simplify electrical planning for remodels or new installations.
#@@# Construction Materials#@#
All stainless steel housing resists corrosion and withstands wet, acidic washdown cycles common in back-of-house environments. Supervisors extend service life and reduce replacement intervals by specifying durable materials that handle routine sanitation procedures.
#@@# Regulatory Compliance#@#
This disposer carries applicable UL/CSA certifications, ensuring compliance with electrical and safety codes relevant to institutional kitchens and foodservice facilities. Buyers document code conformance during inspections and procurement reviews with certified equipment data.
#@@# Physical Dimensions#@#
The unit measures approximately 12 inches in depth, 20 inches in height, and weighs 50 pounds, delivering a compact solution that fits beneath trough mounts while remaining serviceable.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical connections monthly and tighten terminal screws to prevent arcing and overheating. Flush the trough and inlet with warm water and a neutral pH detergent, then run the disposer for 30 seconds to clear residues. Clean the stainless steel housing with a soft cloth and nonabrasive cleaner; avoid chlorine bleach. Verify motor amperage under load remains near 11.6 amps and confirm 115/208-230 volts supply stability. Replace worn seals promptly.
