Stop sacrificing reliability for limited workspace. This two-section undercounter refrigerator combines a compact footprint with robust cold performance to keep prep areas organized and inventory stable, even during peak service. Designed for food service professionals, its engineering supports continuous operation while minimizing interruptions to busy kitchen workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove shelving and wash with warm, soapy water; rinse and dry. Clean interior and door gaskets using a mild detergent and soft cloth to remove bacteria and food residue. Vacuum condenser coils monthly to remove dust and improve efficiency. Degrease exterior stainless steel with non-abrasive cleaner; polish with microfiber. Inspect seals and hinges; replace worn parts to prevent breakdowns and failed inspections. Allow complete drying before reconnecting power.#@@#Additional Info#@#Infrico USA IUC-UC60R undercounter refrigerator offers 17 cu. ft. capacity with two self-closing doors and four wire shelves. It features a 1/4 HP bottom-mounted refrigeration system, stainless steel construction, and a digital thermostat.#@@#General Info#@#Description #@#
Stop sacrificing reliability for limited workspace. This two-section undercounter refrigerator combines a compact footprint with robust cold performance to keep prep areas organized and inventory stable, even during peak service. Designed for food service professionals, its engineering supports continuous operation while minimizing interruptions to busy kitchen workflows.
#@@# Stainless Steel Construction#@#
Engineers selected 430 stainless steel for both the exterior and interior to resist daily wear and corrosive kitchen environments. This finish simplifies cleaning routines and maintains a professional appearance over years of service.
#@@# Large Internal Capacity#@#
Manufacturers rate the unit at 17 Cu. Ft. capacity, providing organized storage across two sections while fitting beneath counters. Operators gain ample room for mise en place containers and sheet pans without sacrificing valuable workspace.
#@@# Bottom Mounted Refrigeration#@#
The compressor is positioned at the bottom of the cabinet to optimize airflow and service access, reducing downtime during routine maintenance. Technicians find component access straightforward, which cuts service time and labor costs.
#@@# Efficient Refrigerant System#@#
The refrigeration circuit utilizes R290 refrigerant and a 1/4 HP compressor to balance cooling performance with energy efficiency. Facilities managers benefit from lower charge refrigerant and compliance with modern efficiency priorities.
#@@# User Controls and Monitoring#@#
A thermostatic controller pairs with a temperature display to provide precise setpoint control and visible verification of internal conditions. Kitchen staff can quickly verify safe storage temperatures and adjust setpoints to meet changing load demands.
#@@# Hygienic Door Design#@#
Two self-closing solid doors reduce warm air ingress and maintain stable internal temperatures during repeated access.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For reliable operation of the Infrico USA IUC-UC60R, inspect condenser coils weekly and remove dust with a soft brush and low-pressure air. Defrost evaporator when ice exceeds 1/4 inch and sanitize interior surfaces with a mild detergent solution; avoid bleach on stainless steel. Lubricate door hinges quarterly and verify self-closing action. Monitor temperature display daily and record readings. Replace door gaskets at first sign of wear to maintain efficiency.