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Imperial IR-8-G24-CC NG 72" Natural Gas Pro Series Restaurant Range - 356,000 BTU

Imperial

$23,834.00
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SKU:
IR-8-G24-CC NG
Weight:
1,305.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-8-G24-CC__2028
other_types:
IR-8-G24-CC NG$Natural Gas#@#IR-8-G24-CC LP$Liquid Propane
Base:
(2) Convection Oven
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 72" Restaurant, Gas
Label Option type:
rectangles
Net Price:
20377.90
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
23834.00
Manufacturer:
Imperial
login_price:
no
Product ID:
fa183d51-c20d-dd11-a23a-00304834a8c9
List Price:
52964.00
Taxonomy Weight:
1305
Trigger BC Integration:
Y-6/19/2026_1:05PM
Oven Type:
Restaurant Range
Total BTU:
356,000 BTU
Primary Image:
Imperial_IR-8-G24-CC.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Natural Gas
Filter_Manufacturer:
Imperial
Filter_Total BTU:
351,000 - 400,000 BTU
specsheet:
Imperial_IR-8-G24-CC NG.pdf
Sale Price:
23834.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Heavy-duty steel body
Keyfeatures4:
Natural gas configuration
Keyfeatures6:
Even heat distribution
Keyfeatures:
Eight open burners
Keyfeatures3:
356,000 BTU total power
Keyfeatures2:
24" integrated griddle
short_description:
The Imperial IR-8-G24-CC NG Range combines high capacity, durability, and precision. Built for professional kitchens, it delivers consistent power and performance for demanding cooking environments.
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
8
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-8-G24-CC NG_1.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
is free shipping:
Yes
Real Weight:
1227
Real Width:
74.5
Real Height:
43
Real Depth:
41
Dimensions:
41 74.5 43
PRO:
yes
Adding to cart… The item has been added
The Imperial IR-8-G24-CC NG 72" Natural Gas Pro Series Restaurant Range delivers exceptional power, precision, and reliability for high-volume commercial kitchens. Featuring eight open burners, a 24-inch griddle, and a convection oven with a total output of 356,000 BTU, this professional-grade range enables chefs to cook multiple dishes simultaneously while maintaining consistent heat and optimal performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the range after it has cooled to avoid burns or surface damage. Wipe stainless steel parts with warm soapy water and a soft cloth. Scrape the griddle daily to remove grease buildup and food residue. Avoid abrasive cleaners that may scratch or dull the finish.#@@#Additional Info#@#The Imperial IR-8-G24-CC NG 72" Range delivers exceptional versatility with eight open burners and a 24" griddle. Producing 356,000 BTU, it ensures precise temperature control and durability for heavy-duty commercial kitchen operations.#@@#General Info#@#Description #@# The Imperial IR-8-G24-CC NG 72" Natural Gas Pro Series Restaurant Range delivers exceptional power, precision, and reliability for high-volume commercial kitchens. Featuring eight open burners, a 24-inch griddle, and a convection oven with a total output of 356,000 BTU, this professional-grade range enables chefs to cook multiple dishes simultaneously while maintaining consistent heat and optimal performance. #@@# Heavy-Duty Construction#@# Constructed from premium stainless steel, the IR-8-G24-CC NG is built to withstand the demands of continuous, high-volume use. Its fully welded frame provides superior strength and stability, while the polished exterior ensures a professional, easy-to-clean finish suitable for any commercial kitchen environment. #@@# Powerful Burners#@# Equipped with eight high-output open burners, this range delivers rapid and even heat for boiling, sauteing, and simmering a wide variety of dishes. Each burner offers precise temperature control, allowing chefs to execute complex cooking tasks with accuracy and consistency during peak service hours. #@@# Efficient Griddle#@# The 24-inch thermostatically controlled griddle provides uniform heat distribution for grilling meats, vegetables, or breakfast items. Its polished surface ensures consistent cooking results and quick recovery times, supporting high-efficiency operations in busy professional kitchens. #@@# Convection Oven#@# Integrated into the range, the convection oven delivers even heat circulation for superior baking, roasting, and finishing of dishes. Its porcelain-lined interior ensures optimal heat retention and simplifies cleaning, making it an indispensable component for continuous, high-quality food production. #@@# Energy Efficiency#@# Designed for natural gas optimization, this range maximizes thermal output while minimizing fuel consumption. Its burners and griddle transfer heat efficiently and recover quickly, ensuring reliable, energy-conscious performance in fast-paced kitchen environments. #@@# Professional Applications#@# Ideal for restaurants, hotels, and catering operations, the IR-8-G24-CC NG combines powerful cooking performance, versatile functionality, and durable construction. This range serves as a reliable centerpiece for professional kitchens that demand efficiency, precision, and consistent high-quality results.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect burners weekly for even flame and efficient ignition. Clean removable trays and grates daily to prevent residue buildup. Check gas connections and valves monthly for leaks or corrosion. Schedule annual maintenance to ensure optimal performance and safety.