Skip to main content

Imperial IR-6-RG24-C LP 60" Liquid Propane Pro Series Restaurant Range - 297,000 BTU

Imperial

$15,975.00
(No reviews yet) Write a Review
SKU:
IR-6-RG24-C LP
Weight:
1,150.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-6-RG24-C__2028
other_types:
IR-6-RG24-C LP$Liquid Propane#@#IR-6-RG24-C NG$Natural Gas
Base:
(1) Standard Oven, (1) Convection Oven
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13659.01
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
15975.00
Manufacturer:
Imperial
login_price:
no
List Price:
35501.00
Taxonomy Weight:
1150
Trigger BC Integration:
Y-6/19/2026_1:05PM
Oven Type:
Restaurant Range
Primary Image:
Imperial_IR-6-RG24-C LP.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Imperial
specsheet:
Imperial_IR-6-RG24-C LP.pdf
Sale Price:
15975.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Polished stainless steel
Keyfeatures4:
Standard oven base
Keyfeatures6:
Heavy-duty frame build
Keyfeatures:
297,000 BTU output
Keyfeatures3:
24" raised griddle
Keyfeatures2:
Six open burners
short_description:
A durable and efficient restaurant range that delivers exceptional versatility, reliability, and consistent heat output for demanding commercial kitchens.
Power Type:
Liquid Propane
Control Type:
Manual
No of Burners:
6
Total BTU:
297,000 BTU
Filter_Total BTU:
251,000 - 300,000 BTU
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-6-RG24-C LP_1.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
is free shipping:
Yes
Real Weight:
1087
Real Width:
62.5
Real Height:
35
Real Depth:
39
Dimensions:
39 62.5 35
PRO:
yes
Adding to cart… The item has been added
The Imperial IR-6-RG24-C LP 60" Liquid Propane Pro Series Restaurant Range delivers reliable and high performance cooking for professional kitchens. Featuring six open burners with a total output of 297000 BTU this range allows chefs to prepare multiple dishes efficiently while maintaining precise heat control and consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean burners, grates, and griddle plates daily with warm, soapy water and a non-abrasive pad. Wipe down the stainless steel exterior using a mild cleaner to maintain a clean, polished finish. Remove grease trays and oven racks regularly for deep cleaning to prevent buildup. Perform a weekly inspection and detailed cleaning to keep the unit efficient and sanitary.#@@#Additional Info#@#The Imperial IR-6-RG24-C is a 60" liquid propane restaurant range engineered for professional kitchens. With a total output of 297,000 BTU, it combines six open burners, a 24" raised griddle, and a standard oven to deliver powerful and versatile cooking performance for high-volume operations.#@@#General Info#@#Description #@# The Imperial IR-6-RG24-C LP 60" Liquid Propane Pro Series Restaurant Range delivers reliable and high performance cooking for professional kitchens. Featuring six open burners with a total output of 297000 BTU this range allows chefs to prepare multiple dishes efficiently while maintaining precise heat control and consistent results. #@@# Heavy Duty Construction#@# Constructed from premium stainless steel the IR-6-RG24-C LP provides exceptional durability corrosion resistance and easy cleaning in demanding commercial kitchen environments. Its fully welded frame ensures structural integrity while the polished exterior offers a professional and hygienic surface suitable for daily heavy duty use. #@@# High Output Burners#@# Equipped with six high performance open burners this range delivers rapid and even heat for sauteing boiling simmering and searing. Each burner features precision adjustable controls allowing chefs to maintain consistent temperatures and achieve reliable results during peak service periods. #@@# Efficient Cooking Surface#@# The 60" cooking surface provides ample space for preparing multiple dishes efficiently. Its polished stainless steel construction ensures quick heat recovery and uniform performance supporting smooth operations in busy kitchens. #@@# Energy Efficiency#@# Engineered for optimal liquid propane utilization the IR-6-RG24-C LP maximizes heat output while minimizing fuel consumption. Its efficient burners maintain steady temperatures and reduce recovery times providing cost effective operation for professional kitchens. #@@# User Friendly Features#@# Featuring durable control knobs removable drip trays and smooth stainless steel surfaces this range simplifies operation and cleaning. The open base provides convenient storage for cookware and utensils enhancing workflow efficiency during busy service hours. #@@# Professional Applications#@# Ideal for restaurants hotels and catering facilities the Imperial IR-6-RG24-C LP combines high output performance versatile cooking capability and durable construction. Its powerful burners efficient cooking surface and professional grade design make it an essential tool for chefs seeking precision reliability and efficiency in commercial kitchen environments.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Check burners and pilot lights weekly for clogs or uneven flame patterns. Inspect gas lines and valves for leaks or wear. Clean burner ports and griddle channels to ensure even heating and prevent obstructions. Test oven thermostat calibration periodically for precision. Schedule annual servicing to maintain peak performance and safety standards.