For high-volume kitchens needing consistent thermal control and throughput, this 72" electric restaurant range combines cooktop, griddle, and oven performance. It features six round hotplates, a 36" thermostatic griddle, and two convection ovens for versatile cooking. Stainless steel construction and commercial certifications ensure durability and compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Imperial IR-6-G36T-E-CC range and let surfaces cool. Remove grates and racks; soak in warm, soapy water and scrub with a non-abrasive pad. Wipe porcelain oven interiors with mild detergent and a soft cloth. Clean the 36" griddle with a scraper, then apply a light oil. Vacuum condenser area and wipe stainless steel exteriors with approved cleaner. Reassemble when dry and reconnect power. Regular cleaning prevents contamination, fires, higher energy use, and equipment failure.#@@#Additional Info#@#The Imperial IR-6-G36T-E-CC 72" Electric Pro Series Range runs at 208 volts, 31,600 watts, with six hotplates, a 36" griddle, two convection ovens, stainless steel exterior, porcelain interiors, and cETLus/ETL-Sanitation listings.#@@#General Info#@#Description #@#
For high-volume kitchens needing consistent thermal control and throughput, this 72" electric restaurant range combines cooktop, griddle, and oven performance. It features six round hotplates, a 36" thermostatic griddle, and two convection ovens for versatile cooking. Stainless steel construction and commercial certifications ensure durability and compliance.
#@@# Six Round Hotplates#@#
Six hotplates create heat zones for multiple pots and pans, enabling simultaneous cooking. Infinite controls allow precise adjustments, reducing variability during busy periods.
#@@# Thermostatic Griddle#@#
The 36" griddle has a thermostat to maintain surface temperature for searing and griddling, reducing undercooking. Its flat surface simplifies cleaning and boosts efficiency for breakfast and lunch.
#@@# Dual Convection Ovens#@#
Two convection ovens provide even heat for roasting, baking, and holding, with porcelain interiors for easy cleaning. Each oven includes three chrome racks to expand capacity while ensuring consistency.
#@@# Electrical Performance#@#
Designed for 208 volts single-phase, the range draws 31600 watts at 60 Hz, with amps rated at 91/76. Its 25–33 kW classification aids utility planning for large installations.
#@@# Stainless Steel Exterior#@#
The stainless steel front, sides, backguard, ledge, and kick plate resist corrosion and withstand daily cleaning. The backriser with hi-shelf organizes pans, utensils, and shields.
#@@# Commercial Compliance#@#
This unit meets rigorous safety and sanitation standards through its certifications. The adjustable 6" legs allow leveling on uneven floors, supporting health and safety requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow the schedule below to maintain the Imperial IR-6-G36T-E-CC range. Clean griddle and hotplates after each service with approved cleaner; scrape debris while warm and degrease with nonabrasive solution. Wipe stainless surfaces daily with mild detergent. Vacuum condenser weekly. Inspect door seals and thermostats monthly; tighten connections and verify 208v supply quarterly.