Skip to main content

Imperial IR-4-G48-CC LP 17" Liquid Propane Pro Series Restaurant Range - 268,000 BTU

Imperial

$25,203.00
(No reviews yet) Write a Review
SKU:
IR-4-G48-CC LP
Weight:
1,265.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-4-G48-CC__2028
other_types:
IR-4-G48-CC LP$Liquid Propane#@#IR-4-G48-CC NG$Natural Gas
Base:
(2) Convection Oven
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Option1 Label:
Fuel Type
Tags:
Range, 72" Restaurant, Gas
Label Option type:
rectangles
Net Price:
21548.69
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Option1 Values:
Liquid Propane
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
25203.00
Manufacturer:
Imperial
login_price:
no
Parent item Name:
Imperial IR-4-G48-CC Pro Series Restaurant Range
Parent Item #:
IR-4-G48-CC
List Price:
56007.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
1265
Oven Type:
Restaurant Range
Primary Image:
Imperial_IR-4-G48-CC LP.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Imperial
specsheet:
Imperial_IR-4-G48-CC LP.pdf
Sale Price:
25203.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Includes (2) convection ovens
Keyfeatures4:
Freestanding design for easy placement
Keyfeatures6:
Four burners for versatile cooking
Keyfeatures:
Powerful 268,000 BTU output
Keyfeatures3:
Durable stainless steel construction
Keyfeatures2:
Manual control for precise cooking
short_description:
Transform your kitchen with the Imperial IR-4-G48-CC LP 17" Liquid Propane Pro Series Restaurant Range, offering 268,000 BTU of power.
Power Type:
Liquid Propane
Control Type:
Manual
No of Burners:
4
Total BTU:
268,000 BTU
Filter_Total BTU:
251,000 - 300,000 BTU
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-4-G48-CC LP_1.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
is free shipping:
Yes
Real Weight:
1187
Real Width:
74.5
Real Height:
43
Real Depth:
41
Dimensions:
41 74.5 43
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a robust restaurant range designed for high-volume cooking. This liquid propane unit delivers an impressive 268,000 BTU, ensuring that chefs can prepare a variety of dishes simultaneously without compromising quality. Built for durability and efficiency, this range is an essential addition to any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Imperial IR-4-G48-CC LP range is vital for safety and efficiency. First, turn off the gas supply and let the unit cool. Remove food debris from the griddles and ovens with a soft cloth and mild detergent. Regularly check and clean the burners to avoid blockages. Wipe the stainless steel exterior with a non-abrasive cleaner to keep it shiny. Inspect the backriser and hi-shelf for grease buildup, cleaning as needed. A clean range helps prevent fires, ensuring safe cooking.#@@#Additional Info#@#The Imperial IR-4-G48-CC LP 17" Liquid Propane Pro Series Restaurant Range offers 268,000 BTU of power with four burners and a stainless steel exterior. This freestanding unit features griddles and a convection oven, perfect for any kitchen.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust restaurant range designed for high-volume cooking. This liquid propane unit delivers an impressive 268,000 BTU, ensuring that chefs can prepare a variety of dishes simultaneously without compromising quality. Built for durability and efficiency, this range is an essential addition to any professional kitchen. #@@# High BTU Output#@# With a total output of 268,000 BTU, this range provides the high heat necessary for rapid cooking. The powerful burners allow for quick boiling, frying, and sautéing, making it ideal for busy kitchens that require speed and efficiency. This capability ensures that chefs can meet high demand without sacrificing the quality of their dishes. #@@# Versatile Cooking Options#@# Equipped with four burners and a griddle top, this range offers versatile cooking options to suit various culinary needs. The combination of burners and griddle allows chefs to prepare multiple dishes at once, enhancing productivity during peak hours. This flexibility is crucial for restaurants aiming to deliver a diverse menu quickly. #@@# Durable Stainless Steel Construction#@# The exterior of this range features stainless steel, which not only provides a sleek appearance but also ensures longevity and resistance to wear. This material is easy to clean and maintain, making it suitable for the rigorous demands of a commercial kitchen. The robust construction stands up to the daily challenges of high-volume cooking environments. #@@# Convection Oven Base#@# The inclusion of two convection ovens enhances cooking efficiency by providing even heat distribution. These ovens accommodate various baking and roasting needs, allowing chefs to prepare everything from pastries to meats. The convection feature reduces cooking times, which is essential for maintaining service speed during busy periods. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and optimal performance of the Imperial IR-4-G48-CC LP 17" Liquid Propane Pro Series Restaurant Range, conduct regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent buildup. Inspect the burners for clogs and clear any debris. Check the convection oven for proper operation and clean the interior to avoid smoke and odors. Verify that the gas connections are secure and free from leaks.