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Imperial IR-4-G24-C-XB LP 48" Liquid Propane Pro Series Restaurant Range - 198,000 BTU

Imperial

$15,276.00
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SKU:
IR-4-G24-C-XB LP
Weight:
770.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-4-G24-C-XB__2028
other_types:
IR-4-G24-C-XB LP$Liquid Propane#@#IR-4-G24-C-XB NG$Natural Gas
Base:
(1) Convection Oven, (1) Cabinet
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 48" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13061.11
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
15276.00
Manufacturer:
Imperial
login_price:
no
List Price:
33947.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
770
Oven Type:
Restaurant Range
Primary Image:
Imperial_IR-4-G24-C-XB LP.png
Filter_Width:
36 - 48 Inches
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Imperial
specsheet:
Imperial_IR-4-G24-C-XB LP.pdf
Sale Price:
15276.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Includes convection oven and cabinet
Keyfeatures4:
Freestanding design for easy placement
Keyfeatures6:
Backriser with hi-shelf for added space
Keyfeatures:
High-efficiency 198,000 BTU output
Keyfeatures3:
Manual controls for precise cooking
Keyfeatures2:
Durable stainless steel construction
short_description:
Transform your kitchen with the Imperial IR-4-G24-C-XB LP 48" Liquid Propane Pro Series Restaurant Range, offering 198,000 BTU of cooking power. This stainless steel range includes four burners, a convection oven, and a griddle.
Power Type:
Liquid Propane
Control Type:
Manual
No of Burners:
4
Total BTU:
198,000 BTU
Filter_Total BTU:
151,000 - 200,000 BTU
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
is free shipping:
Yes
Real Weight:
711
Real Width:
50.5
Real Height:
39
Real Depth:
41
Dimensions:
41 50.5 39
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a hub of culinary creativity with a robust restaurant range designed for high-volume cooking. This liquid propane range combines outstanding performance with user-friendly features, ensuring that every dish meets the highest standards of quality. Built to withstand the demands of a busy kitchen, it offers a reliable solution for chefs who seek efficiency without sacrificing flavor.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Imperial IR-4-G24-C-XB LP range is essential. Turn off the gas and let it cool. Remove griddles and clean with warm, soapy water. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the convection oven to prevent grease buildup. Inspect the burners for blockages and clear them. Keeping your equipment clean enhances safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Imperial IR-4-G24-C-XB LP 48" Liquid Propane Pro Series Restaurant Range offers 198,000 BTU of cooking power. This freestanding unit includes four burners, a convection oven, and a stainless steel finish, perfect for high-demand kitchens.#@@#General Info#@#Description #@# Transform your kitchen into a hub of culinary creativity with a robust restaurant range designed for high-volume cooking. This liquid propane range combines outstanding performance with user-friendly features, ensuring that every dish meets the highest standards of quality. Built to withstand the demands of a busy kitchen, it offers a reliable solution for chefs who seek efficiency without sacrificing flavor. #@@# High BTU Output#@# Delivering a total of 198,000 BTU, this range provides the intense heat necessary for rapid cooking. The powerful burners enable quick boiling, sautéing, and frying, allowing chefs to prepare multiple dishes at once. This high output significantly reduces cooking times, enhancing overall kitchen productivity. #@@# Durable Stainless Steel Construction#@# Crafted from stainless steel, the exterior of this range ensures longevity and easy maintenance. This material resists corrosion and wear, making it ideal for the demanding environment of commercial kitchens. The sleek finish not only enhances durability but also contributes to a professional appearance. #@@# Versatile Cooking Options#@# Equipped with four burners and a griddle, this range offers diverse cooking methods to suit various culinary needs. Chefs can easily switch between grilling, frying, and simmering, making it a versatile addition to any kitchen. The combination of burners and griddle maximizes cooking surface area, allowing for efficient meal preparation. #@@# Convection Oven for Even Baking#@# The built-in convection oven provides consistent heat distribution, ensuring even baking and roasting. This feature is essential for achieving perfect results with pastries, meats, and casseroles. The spacious interior accommodates full-size sheet pans, making it suitable for high-volume cooking. #@@# Manual Control for Precision#@# Featuring manual controls, this range allows chefs to adjust temperatures with precision. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Imperial IR-4-G24-C-XB LP 48" Liquid Propane Pro Series Restaurant Range, conduct regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect the burners for clogs and clean as necessary. Check the convection oven for debris and wipe it down. Ensure gas connections are secure and leak-free. Verify that temperature controls function accurately.