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Imperial IR-2-G60-C NG 72" Natural Gas Pro Series Restaurant Range - 229,000 BTU

Imperial

$24,795.00
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SKU:
IR-2-G60-C NG
Weight:
1,385.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-2-G60-C__2028
other_types:
IR-2-G60-C NG$Natural Gas#@#IR-2-G60-C LP$Liquid Propane
Base:
(1) Standard Oven, (1) Convection Oven
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 72" Restaurant, Gas
Label Option type:
rectangles
Net Price:
21200.11
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
24795.00
Manufacturer:
Imperial
login_price:
no
Product ID:
3016c7bd-b241-44d2-8f9a-e461e901dc04
List Price:
55101.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
1385
Oven Type:
Restaurant Range
Total BTU:
229,000 BTU
Primary Image:
Imperial_IR-2-G60-C.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Natural Gas
Filter_Manufacturer:
Imperial
Filter_Total BTU:
201,000 - 250,000 BTU
specsheet:
Imperial_IR-2-G60-C.pdf
Sale Price:
24795.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Includes standard and convection ovens
Keyfeatures4:
Manual controls for precise operation
Keyfeatures6:
Backriser with hi-shelf for added convenience
Keyfeatures:
High-efficiency 229,000 BTU output
Keyfeatures3:
Freestanding design for easy placement
Keyfeatures2:
Durable stainless steel construction
short_description:
Transform your kitchen with the Imperial IR-2-G60-C NG 72" Natural Gas Pro Series Restaurant Range, offering 229,000 BTU of power.
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
2
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-2-G60-C NG_1.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
is free shipping:
Yes
Real Weight:
1307
Real Width:
74.5
Real Height:
43
Real Depth:
41
Dimensions:
41 74.5 43
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 72" model delivers an impressive 229,000 BTU, ensuring that your cooking needs are met with speed and precision. Built for durability and efficiency, it combines advanced features with a user-friendly design, making it an essential tool for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Imperial IR-2-G60-C NG 72" Natural Gas Pro Series Restaurant Range in top shape, unplug it and ensure it's cool. Wipe the stainless steel exterior with mild detergent and a soft cloth. For the griddles, use a scraper to remove residue, then clean with warm, soapy water. Regularly check and clean the burners to prevent clogs. Inspect the oven interiors and remove spills. This routine enhances safety by reducing fire risks and extends the lifespan of your equipment.#@@#Additional Info#@#The Imperial IR-2-G60-C NG 72" Natural Gas Pro Series Restaurant Range offers 229,000 BTU of cooking power with two burners and a standard plus convection oven.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 72" model delivers an impressive 229,000 BTU, ensuring that your cooking needs are met with speed and precision. Built for durability and efficiency, it combines advanced features with a user-friendly design, making it an essential tool for any professional kitchen. #@@# High BTU Output#@# With a total output of 229,000 BTU, this range provides the high heat necessary for rapid cooking and efficient meal preparation. The powerful burners allow chefs to sear, boil, and sauté simultaneously, significantly reducing wait times during peak service hours. This capability enhances productivity and ensures that every dish meets the highest standards of quality. #@@# Versatile Cooking Options#@# Equipped with two burners and a combination of a standard oven and a convection oven, this range offers unparalleled versatility. Chefs can easily switch between baking, roasting, and stovetop cooking, accommodating a wide variety of menu items. This flexibility is crucial for adapting to changing customer demands and seasonal offerings. #@@# Durable Stainless Steel Construction#@# The exterior is crafted from high-quality stainless steel, providing a sleek and professional appearance while ensuring resistance to corrosion and wear. This robust construction guarantees longevity, making it suitable for the rigors of a busy kitchen environment. The easy-to-clean surface also helps maintain hygiene standards. #@@# Manual Control for Precision#@# Featuring manual controls, this range allows chefs to have complete command over cooking temperatures. The straightforward design ensures that adjustments can be made quickly and accurately, which is essential for achieving consistent results. This level of control is particularly beneficial when preparing delicate dishes that require precise heat management. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Imperial IR-2-G60-C NG 72" Natural Gas Pro Series Restaurant Range, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent scratches. Inspect the burners for debris and clean them to maintain optimal flame performance. Check the oven interiors for spills and wipe them down with warm, soapy water. Ensure the gas connections are secure and free from leaks.