The Imperial IR-2-G48-C-XB LP 60" Liquid Propane Pro Series Restaurant Range delivers outstanding performance, versatility, and durability for high-volume commercial kitchens. With a total output of 174,000 BTU, this professional-grade unit combines two burners, a 48-inch griddle, and a convection oven, offering chefs exceptional flexibility for multitasking and precise cooking control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off the gas and allow the appliance to cool before cleaning. Wipe the griddle and burners with warm soapy water using a soft cloth. Clean stainless steel panels with a damp towel and dry thoroughly to prevent corrosion. Avoid abrasive pads, harsh chemicals, or direct water near gas fittings.#@@#Additional Info#@#The Imperial IR-2-G48-C-XB LP 60″ liquid propane Pro Series range delivers 174,000 BTU of total output with two open burners, a 48″ griddle, convection oven, and open storage base. Its stainless steel body ensures durability and superior kitchen performance.#@@#General Info#@#Description #@#
The Imperial IR-2-G48-C-XB LP 60" Liquid Propane Pro Series Restaurant Range delivers outstanding performance, versatility, and durability for high-volume commercial kitchens. With a total output of 174,000 BTU, this professional-grade unit combines two burners, a 48-inch griddle, and a convection oven, offering chefs exceptional flexibility for multitasking and precise cooking control.
#@@# Premium Construction#@#
Built from heavy-duty stainless steel, the IR-2-G48-C-XB LP is designed for strength, reliability, and ease of maintenance. Its fully welded frame, polished finish, and corrosion-resistant surfaces ensure long-lasting durability and a professional appearance suitable for any commercial kitchen.
#@@# Powerful Heating#@#
This range features two 32,000 BTU open burners and a 48-inch griddle, delivering fast and even heat distribution across the entire cooking surface. The polished griddle plate provides superior heat retention and easy cleaning, while the burners offer precise temperature control for various cooking techniques.
#@@# Convection Oven Efficiency#@#
The integrated convection oven ensures even heat circulation for consistent baking, roasting, and reheating results. Its efficient fan system and well-insulated design promote faster cook times and superior energy efficiency, maintaining precise temperature regulation throughout operation.
#@@# Energy Efficiency#@#
Engineered for optimal propane performance, the IR-2-G48-C-XB LP minimizes gas consumption without sacrificing power or consistency. Its high-efficiency burners and insulated oven cavity enhance heat retention, reducing fuel waste and overall operating costs.
#@@# User Convenience#@#
Ergonomic control knobs, removable grates, and a smooth griddle surface make operation and cleaning simple and efficient. The open base design provides additional storage space, keeping essential cookware and utensils easily accessible during busy service hours.
#@@# Versatile Performance#@#
Perfect for restaurants, hotels, and institutional kitchens, the IR-2-G48-C-XB LP adapts seamlessly to a wide variety of cooking applications. Its combination of power, durability, and precise performance makes it an indispensable addition to any professional culinary environment.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Check burners weekly for flame consistency and cleanliness. Inspect gas hoses and valves monthly for leaks or wear. Clean ignition assemblies and pilot lights regularly for dependable operation. Schedule annual professional maintenance for calibration, lubrication, and full inspection.