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Imperial IHR-6-E-C 36" Heavy Duty Range - 208 Volts

Imperial IHR-6-E-C 36" Heavy Duty Range - 208 Volts

Imperial

$18,030.00
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SKU:
IHR-6-E-C
Weight:
655.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IHR-6-E-C__2028
Base:
(1) Convection Oven
Exterior Finish:
Stainless Steel Front & Sides
Top:
(6) Hotplates / French Plates
email_price:
no
Tags:
Range, 36" Heavy Duty, Electric
Label Option type:
rectangles
Net Price:
15415.39
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Electric Range
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7845
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
18030.00
Manufacturer:
Imperial
login_price:
no
Product ID:
cd571336-fe76-40c4-89b9-81035ffd89e0
List Price:
40066.00
Trigger BC Integration:
Y-9/2/2025_6:00PM
Taxonomy Weight:
655
Oven Type:
Heavy Duty Range
Primary Image:
Imperial_IHR-6-E-C.png
Filter_Width:
24 - 36 Inches
is free shipping:
yes
Filter_Manufacturer:
Imperial
Sale Price:
18030.00
Filter_Watts:
16 - 24 Kilowatts
Filter_Voltage:
208 Volts
warranty:
Imperial_IHR-6-E-C_1.pdf
Vent:
Backriser
Amps:
91
cULus Certified:
Yes
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Voltage:
208v
Filter_Pro:
yes
PRO:
yes
cETLus Certified:
Yes
Adding to cart… The item has been added
Spec Series Heavy Duty Range, electric, 36", (6) round elements, (1) convection oven, (3) chrome racks, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
LongDescription#@#Spec Series Heavy Duty Range, electric, 36", (6) round elements, (1) convection oven, (3) chrome racks, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA
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