Unit ships with a starter filter kit, food warmer, and filter starter components to integrate into existing kitchen processes immediately. This configuration reduces initial setup time and supplies field-proven consumables for initial runs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let oil cool below 120°F. Drain fat into an approved container via dump station, then engage the built-in filter. Wipe frypot and stainless surfaces with mild detergent and a soft cloth; avoid abrasives. Clean oil lines and 5.5 GPM roller pump seals monthly. Remove and wash food warmer, dump pan, joiner strips, and filter starter components. Sanitize food-contact surfaces. Refill with fresh oil and check thermostat and controls before reconnecting power.#@@#Additional Info#@#Imperial IFSCB450EUT electric floor fryer delivers four 50 pounds frypots with stainless steel construction, built-in filter, thermostatic controls, 208 volts, 3-phase, 42.38 amps, casters and sanitary CSA certifications.#@@#General Info#@#Description #@#
Unit ships with a starter filter kit, food warmer, and filter starter components to integrate into existing kitchen processes immediately. This configuration reduces initial setup time and supplies field-proven consumables for initial runs.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly for scale or deformation and tighten electrical connections at 208v feeds to prevent arcing. Drain and replace oil per usage patterns, filter through the built-in filter system after each shift, and backflush the 5.5 GPM roller pump monthly to remove particulate buildup. Clean stainless steel frypots and exterior with a nonabrasive detergent; rinse and dry thoroughly. Verify thermostat calibration and caster security quarterly to ensure consistent operation.