Built for busy kitchens needing rapid wok cooking, this 194" propane wok range delivers power across seven burners with water cooling and drainage for safety. It produces 770,000 BTU total output for high-heat searing, while stainless steel construction ensures durability and compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off LP supply. Allow unit to cool. Remove grates and clean burners with warm, soapy water; clear venturi and dry fully. Flush built-in drain; wipe water-cooled top and backsplash with non-abrasive detergent. Clean stainless front and landing ledge with mild stainless cleaner; rinse and dry. Inspect flue riser and grease traps; remove accumulated grease from oven cavity and vents to reduce fire risk and ensure safe food contact surfaces.#@@#Additional Info#@#The Imperial ICRA-7 LP 194" Wok Range offers 770,000 BTU across seven burners, water-cooled top, drain system, stainless steel build, swing faucet, knee lever valve, flue riser, adjustable legs, and cETLus/NSF certifications for commercial use.#@@#General Info#@#Description #@#
Built for busy kitchens needing rapid wok cooking, this 194" propane wok range delivers power across seven burners with water cooling and drainage for safety. It produces 770,000 BTU total output for high-heat searing, while stainless steel construction ensures durability and compliance.
#@@# Seven High-Output Burners#@#
Seven burners focus heat for simultaneous preparation of multiple dishes. The 770,000 BTU rating supports large-volume searing and stir-fry without heat loss.
#@@# Liquid Propane System#@#
Liquid propane ensures consistent fuel delivery under heavy use and simplifies utility planning for kitchens without natural gas. The knee "L" lever valve allows quick flame adjustment.
#@@# Water Cooled Top#@#
The water-cooled top dissipates heat, reducing stress on cookware and equipment. This feature extends component life and prevents overheating during long use.
#@@# Integrated Drain System#@#
The built-in drain channels fluids away for easier cleaning and faster turnover. Floors stay cleaner, reducing slip risks with controlled fluid disposal.
#@@# Stainless Steel Construction#@#
Stainless steel surfaces resist corrosion and withstand aggressive cleaning. Durable materials meet sanitation standards and daily mechanical demands.
#@@# Serviceability And Compliance#@#
Features include a 24"H flue riser, adjustable legs, and cETLus/NSF certifications for regulated kitchens. Details like a swing faucet and accessible valves improve maintenance and ergonomics.
Specification highlights: 194" width, 41" depth, 33" height, 2000 pounds shipping weight, and full commercial listing for high-volume restaurant, institutional, and hospitality use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Imperial ICRA-7 LP wok range by flushing the built-in drain weekly to prevent scale and grease buildup. Descale the water-cooled top monthly using a manufacturer-approved descaler; follow with a neutralizer flush. Inspect knee "L" lever gas valves and tighten fittings quarterly; test for leaks with a soap solution. Clean stainless steel surfaces after each shift with a nonabrasive cleaner and dry to prevent corrosion. Replace worn seals immediately.