Elevate kitchen safety and ventilation without compromising workspace efficiency with this 96-inch heavy-duty backguard and flue riser. Designed for commercial kitchens, it mounts behind ranges to channel heat and fumes while maintaining a continuous stainless steel barrier. Installers will appreciate the NSF certification and robust construction that meet regulatory expectations and daily service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the range before cleaning. Remove loose debris and wipe stainless steel surfaces with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry completely to prevent corrosion. Degrease vents and flue riser areas with an approved solvent; brush away residue and wipe clean. Inspect seals and mounting hardware; tighten or replace as needed. Clean weekly in high-use kitchens to reduce bacteria, fire risk, energy waste, and equipment failure.#@@#Additional Info#@#Imperial BG-96 Diamond Series backguard/flue riser, 96" wide stainless steel, offers support and heat shielding for commercial ranges; NSF certified, 17" high, 105 pounds, ships without shelves, designed for foodservice and CSA compatibility.#@@#General Info#@#Description #@#
Elevate kitchen safety and ventilation without compromising workspace efficiency with this 96-inch heavy-duty backguard and flue riser. Designed for commercial kitchens, it mounts behind ranges to channel heat and fumes while maintaining a continuous stainless steel barrier. Installers will appreciate the NSF certification and robust construction that meet regulatory expectations and daily service demands.
#@@# Stainless Steel Construction#@#
Mounts provide corrosion resistance and a hygienic surface that withstands high-heat environments. Contractors find stainless steel easier to clean and inspect, reducing downtime for maintenance and sanitation.
#@@# Full 96-Inch Width#@#
Covers the full span of wide cooking lines to prevent wall discoloration and heat damage at scale. Operations achieve consistent protection across multiple burners and ovens with a single unit.
#@@# Heavy-Duty Support#@#
Fabrication uses reinforced panels that resist warping under sustained heat exposure. Kitchen staff report fewer alignment issues and longer straightness retention compared with lighter risers.
#@@# Flue Riser Integration#@#
Riser design channels combustion gases and smoke up and away from the cooking line to improve ventilation performance. HVAC teams gain predictable exhaust flow patterns that simplify hood balancing and code compliance.
#@@# NSF Certified Finish#@#
Surface finish meets NSF standards for foodservice equipment, enabling straightforward health inspection acceptance. Managers benefit from reduced paperwork and faster approval during installations.
#@@# No Shelves Design#@#
Configuration without shelves preserves unobstructed wall clearance and simplifies cleaning workflows behind the range. Facilities that require unobstructed vertical space avoid interference with wall-mounted utilities and piping.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Imperial BG-96 Diamond Series Heavy Duty BackGuard/Flue Riser weekly for grease accumulation and structural damage. Remove surface deposits with a food‑safe degreaser and soft brush, then rinse with warm water and dry completely. Tighten mounting hardware every month and confirm alignment to prevent stress on the range. Follow CSA and NSF guidelines when servicing. Replace seals or damaged panels immediately to maintain thermal and sanitary performance.