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Icetro IM-1100-AC 30" W x 24.8" D x 30.3" H Air Cooled Full Size Dice Cubes Maestro Modular Ice Maker - 208-230 Volts 1-Ph

Icetro

$6,430.00
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SKU:
IM-1100-AC
Weight:
262.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IM-1100-AC__11935
Condenser Type:
Air Cooled
Filter Type:
Ice Machines
Refrigeration:
Self-Contained
Width (side - side):
30" - 39" Wide
Tags:
Ice Maker, Cube-Style
Label Option type:
rectangles
Net Price:
5497.65
Ship From:
92867
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Air Cooled Ice Machines
map_price:
yes
Packed By:
1 Each
MAP Price:
6430
Manufacturer:
Icetro
List Price:
12860
Trigger BC Integration:
Y-1/13/2026_6:00PM
Taxonomy Weight:
262
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Icetro
Filter_Voltage:
208/230 Volts
Filter_Width:
21 - 30 Inches
Filter_Height:
21 - 30 Inches
Filter_24 Hour Ice Yield:
900 - 1199 Pounds
Filter_Type:
Ice Machines
Primary Image:
Icetro_IM-1100-AC.png
specsheet:
Icetro_IM-1100-AC.pdf
Sale Price:
6430
email_price:
no
msrp_price:
no
call_price:
no
add_to_cart:
no
login_price:
no
Keyfeatures5:
R-404A refrigerant for standard commercial use
Keyfeatures4:
Operates on 208-230v, 1-Ph power
Keyfeatures:
1106 Lbs. 24-hour production capacity
Keyfeatures3:
Produces full-size dice cubes for uniform portioning
Keyfeatures2:
Air-cooled, self-contained refrigeration
short_description:
Icetro IM-1100-AC modular ice maker produces 1106 pounds of dice ice daily with an air-cooled, self-contained system using R-404A, meeting CSA and ETL standards.
Production per 24 Hour:
1106 Lbs.
CE Certified:
Yes
cETLus Certified:
Yes
Filter_Ice Type:
Full Size Cubes
Refrigerant Type:
R-404A
Filter_Refrigerant Type:
R-404A
Voltage:
208/230v
Filter_Pro:
yes
PRO:
yes
ETL Sanitation Listed:
Yes
Lead Time:
2-5 Business Days
Keyfeatures6:
ETL Sanitation and CETLus certified
Adding to cart… The item has been added
Deliver consistent ice production where demand remains nonstop and quality stays high. This air-cooled, modular ice maker produces full-size dice cubes at an industrial rate, supplying up to 1,106 pounds every 24 hours while operating on 208-230 volts, single-phase power. Facility managers and culinary directors benefit from predictable output, durable construction, and regulatory listings that support safe foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove ice and wipe interior with a mild detergent and warm water. Scrub removable trays and wash with warm, soapy water; rinse and dry. Vacuum or brush condenser fins and air intake to remove dust and grease; clean every 1–3 months. Inspect door seals and drain lines; clear clogs promptly. Use NSF-safe descaler on evaporator as needed. Regular cleaning prevents bacterial growth, reduces fire risk, lowers energy use, and avoids breakdowns.#@@#Additional Info#@#Icetro’s IM-1100-AC ice maker produces 1,106 lbs of dice cubes daily, runs on 208/230 volts, 1-Ph, and uses R-404A refrigerant. Dimensions are 30" W x 24.8" D x 30.3" H, weight is 262 lbs, and it has CSA, ETL Sanitation, and CETLUS certifications.#@@#General Info#@#Description #@# Deliver consistent ice production where demand remains nonstop and quality stays high. This air-cooled, modular ice maker produces full-size dice cubes at an industrial rate, supplying up to 1,106 pounds every 24 hours while operating on 208-230 volts, single-phase power. Facility managers and culinary directors benefit from predictable output, durable construction, and regulatory listings that support safe foodservice operations. #@@# Performance Capacity#@# This unit delivers 1,106 pounds of full-size dice cubes per 24 hours, ensuring a continuous supply for high-volume settings. Managers will reduce downtime and restocking frequency by relying on sustained production that aligns with peak service needs. #@@# Air Cooled System#@# An air-cooled condenser removes heat via ambient airflow, simplifying installation where water hookups are limited. Operators will reduce water use and avoid additional water treatment requirements while maintaining stable cooling performance. #@@# Self-Contained Refrigeration#@# The self-contained refrigeration circuit uses R-404A refrigerant to enable on-site cooling without external compressors. Technicians will find service access straightforward, and maintenance intervals predictable, supporting long-term reliability. #@@# Compliance and Safety#@# The machine holds CE and ETL sanitation listings and meets relevant electrical standards at 60 Hz, single-phase operation. Purchasing teams will satisfy inspection and hygiene requirements while documenting certified performance for institutional audits. #@@# Modular Footprint#@# With a nominal footprint of 30 inches wide, 24.8 inches deep, and 30.3 inches high, the modular format fits walk-in or back-of-house configurations. Planners can integrate multiple modules to scale output without redesigning existing layouts. #@@# Robust Construction#@# Engineers specify a commercial-grade assembly that supports continuous operation and resists wear in busy kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships Icetro IM-1100-AC Maestro Modular Ice Machine within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser fins weekly; remove lint and grease to maintain 1106 pounds daily production. Drain and flush the water loop monthly with approved descalers to prevent scale buildup. Sanitize food-contact surfaces every 30 days with NSF-compatible sanitizer, following label dwell times. Replace water filters based on usage hours or flow decrease; check for leaks during changes.