Handle high-volume ice demands without compromise. This modular ice maker produces 550 pounds of half-size dice cubes per 24 hours while operating on standard 115v, 1-Ph power, delivering consistent ice output for service peaks. Food service managers will appreciate the water-cooled design and compact footprint measuring 30 inches wide by 24.8 inches deep by 22.6 inches high, allowing for seamless integration into tight back-of-house layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and close water supply before servicing. Remove ice bin; wash with warm, soapy water, rinse, and air dry. Flush water-cooled condenser per schedule to prevent scale and maintain 550 pounds daily production. Descale evaporator and sanitize food-contact surfaces with EPA-approved sanitizer. Inspect water lines and NEMA 5-15P cord for wear; replace damaged parts. Clean exterior with non-abrasive cleaner.#@@#Additional Info#@#Icetro IM-0550-WH water-cooled ice maker produces 550 lbs of half-size dice cubes daily, uses 115v 1-Ph power, has self-contained refrigeration, measures 30" W x 24.8" D x 22.6" H, and meets CSA, ETL, and CETLUS certifications.#@@#General Info#@#Description #@#
Handle high-volume ice demands without compromise. This modular ice maker produces 550 pounds of half-size dice cubes per 24 hours while operating on standard 115v, 1-Ph power, delivering consistent ice output for service peaks. Food service managers will appreciate the water-cooled design and compact footprint measuring 30 inches wide by 24.8 inches deep by 22.6 inches high, allowing for seamless integration into tight back-of-house layouts.
#@@# Water Cooled Operation#@#
Water-cooled refrigeration maintains stable production in high ambient environments and reduces the need for room ventilation. Operators will notice steady yields during long service runs, thanks to direct water extraction of heat.
#@@# Half Size Dice Cubes#@#
Half-size dice cubes form rapidly and pack tightly in dispensers, improving cooling surface area and reducing melt. Kitchens will preserve product quality during transport and service with uniform cube geometry.
#@@# High Daily Production#@#
The unit produces 550 pounds over a 24-hour period, supporting large dining halls, bars, and hospitals. Buyers can plan inventory and staffing around predictable output rather than intermittent batch cycles.
#@@# Compact Footprint#@#
With overall dimensions of 30 inches wide by 24.8 inches deep by 22.6 inches high, the maker fits on counters or modular racks without sacrificing capacity. Facility planners conserve floor space while maintaining access for routine maintenance.
#@@# Certified Safety Listings#@#
The machine carries CE and ETL sanitation listings along with CSA recognition for electrical compliance, ensuring adherence to regional codes. Procurement teams will streamline approval for institutional installations and audits.
#@@# Serviceable Self-Contained System#@#
A self-contained refrigeration system simplifies installation and local service routines by isolating components within the cabinet. Technicians gain rapid access for diagnostics, reducing downtime and preserving throughput.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Icetro IM-0550-WH Maestro Modular Ice Maker within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Inspect water supply and strainer weekly to prevent scale; flush lines monthly and replace inline filters per manufacturer guidelines to maintain 115 volts performance. Descale evaporator and distribution tubes every 3 months using manufacturer-approved solution. Clean exterior and condenser water passages biweekly to sustain heat exchange efficiency. Verify NEMA 5-15P cord integrity and tighten electrical connections quarterly. Log maintenance actions for CSA and sanitation compliance.