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Icetro IM-0460-WC 30" W x 24.8" D x 22.6" H Water Cooled Full Size Dice Cubes Maestro Modular Ice Maker - 115 Volts 1-Ph

Icetro

$4,140.00
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SKU:
IM-0460-WC
Weight:
192.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IM-0460-WC__11935
Condenser Type:
Water Cooled
Refrigeration:
Self-Contained
Width (side - side):
30" - 39" Wide
Tags:
Ice Maker, Cube-Style
Label Option type:
rectangles
Net Price:
3540.13
Ship From:
92867
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Water Cooled Ice Machines
map_price:
yes
Packed By:
1 Each
MAP Price:
4140
Manufacturer:
Icetro
List Price:
8281
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
192
CE Certified:
Yes
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Icetro
Filter_Ice Type:
Full Size Cubes
Filter_Voltage:
115 Volts
Filter_Width:
21 - 30 Inches
Filter_Height:
21 - 30 Inches
Filter_24 Hour Ice Yield:
300 - 599 Pounds
Primary Image:
Icetro_IM-0460-WC.png
Sale Price:
4140
email_price:
no
msrp_price:
no
call_price:
no
add_to_cart:
no
login_price:
no
Keyfeatures5:
115 volts, 1-Ph compatibility, NEMA 5-15P
Keyfeatures4:
Compact 30" W x 24.8" D footprint
Keyfeatures6:
CSA and ETL listed for compliance
Keyfeatures:
463 Lbs. daily capacity
Keyfeatures3:
Full-size dice cubes for portioning
Keyfeatures2:
Water-cooled refrigeration for steady output
short_description:
Icetro IM-0460-WC produces 463 pounds of full-size dice cubes daily in a water-cooled, self-contained design for busy kitchens.
Production per 24 Hour:
463 Lbs.
specsheet:
Icetro_IM-0460-WC.pdf
Voltage:
115v
ETL Sanitation Listed:
Yes
Lead Time:
1 Business Day
Real Weight:
192
Real Width:
34
Real Height:
29
Real Depth:
28
Dimensions:
28 34 29
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing uptime for output. This water-cooled modular ice machine delivers continuous, production-grade full-size dice cubes while conserving floor space and electrical capacity for busy kitchens and service lines. Designed for 115v 1-Ph operation, it yields dependable ice output to support high-demand operations without requiring a larger power supply.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut water supply. Empty ice bin and remove panels per Icetro IM-0460-WC manual. Flush water lines and wipe interior with mild detergent. Clean condenser channels and screens weekly to maintain 463 pounds daily output. Sanitize ice contact surfaces with an approved sanitizer. Rinse parts, dry thoroughly, then reconnect power. Regular cleaning prevents contamination, fires, higher bills, equipment failure, and inspection failures.#@@#Additional Info#@#Icetro IM-0460-WC produces 463 lbs. of dice cubes daily with a water-cooled refrigeration system and 115 volts, 1-Ph power; its 30" W x 24.8" D x 22.6" H stainless design integrates modularly and meets CSA, ETL, and sanitation standards.#@@#General Info#@#Description #@# Stop sacrificing uptime for output. This water-cooled modular ice machine delivers continuous, production-grade full-size dice cubes while conserving floor space and electrical capacity for busy kitchens and service lines. Designed for 115v 1-Ph operation, it yields dependable ice output to support high-demand operations without requiring a larger power supply. #@@# Water Cooled#@# Water cooling stabilizes condenser temperatures to maintain consistent cube formation under demanding loads. Facilities that use plant water loops benefit from reduced ambient heat, which preserves kitchen comfort and improves overall HVAC efficiency. #@@# Full Size Cubes#@# The machine produces full-size dice cubes that pack density and slow melt rates, preserving product integrity in display, storage, and mixed-drink preparation. Operators can expect uniform cube size to support portion control and predictable dilution rates. #@@# High Daily Yield#@# With a production rate of 463 pounds per 24-hour period, this unit supports medium to large volume outlets including bars, cafeterias, and institutional kitchens. Managers can schedule predictable service intervals without frequent top-ups or supplemental machines. #@@# Compact Footprint#@# Measuring 30 inches wide by 24.8 inches deep and 22.6 inches high, the modular chassis fits tight back-of-house layouts and stacks with compatible storage or dispensing modules. Layout planners gain flexibility for retrofit projects or new builds where space optimization drives equipment choices. #@@# Compliance Certified#@# Certified to CSA, ETL sanitation, and CETLUS standards, the machine meets common regulatory and safety frameworks for commercial foodservice equipment. Purchasing teams receive documentation that simplifies compliance reviews and health inspection preparation. #@@# Electrical Compatibility#@# Configured for 115 volts, 60 hertz, and NEMA 5-15P connection, the unit integrates with standard single-phase circuits in most commercial facilities. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Icetro IM-0460-WC Maestro Modular Ice Maker within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Maintain the Icetro IM-0460-WC by descaling the water-cooled condenser monthly to prevent scale accumulation and sustain heat exchange efficiency. Flush supply lines quarterly and replace inlet strainers to avoid sediment buildup. Inspect electrical connections and NEMA 5-15P plug for wear every six months. Verify production output of 463 pounds per 24 hours and monitor cycle times; adjust water flow to optimize cube clarity. Record maintenance actions in service logs.