Stop sacrificing display capacity for cooling performance. This open merchandiser delivers consistent self-contained refrigeration across a 63-inch footprint while maintaining a low profile and easy access for high-traffic self-service environments. Operators will notice steady temperatures, efficient loading, and simple maintenance designed for continuous commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove products. Mix mild detergent with warm water; clean interior surfaces, shelves, and curved end panels with a soft cloth. Rinse and dry thoroughly. Clean condenser coils monthly to improve efficiency and lower energy use. Clear drain lines and empty 200 watt condensate pan; inspect night cover and door seals for wear. Degrease vents to reduce fire risk and disinfect food-contact areas to prevent contamination and inspections failures.#@@#Additional Info#@#Howard McCray SC-OS35E-5C 63" W Impulse Open Merchandiser features self-contained refrigeration with R-513A, a 3/4 HP compressor, 115v/60/1-ph, 16 amps, two-tier shelving, and a night cover. It weighs 520 pounds and requires a drain.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for cooling performance. This open merchandiser delivers consistent self-contained refrigeration across a 63-inch footprint while maintaining a low profile and easy access for high-traffic self-service environments. Operators will notice steady temperatures, efficient loading, and simple maintenance designed for continuous commercial use.
#@@# Open Design#@#
The open curved-end configuration exposes products to customers for rapid selection and impulse sales. This layout reduces service time and supports two-tier merchandising without obstructing sightlines or access.
#@@# Refrigeration System#@#
A self-contained system using R513A refrigerant and a 3/4 HP compressor provides stable cooling for extended service periods. Technicians will appreciate that the 200-watt electric condensate pan and cord-and-plug 115v connection simplify installation and eliminate complex remote piping.
#@@# Electrical Specification#@#
A 115v, 60 Hz, 1-Ph electrical design draws 16 amps and uses a NEMA 5-20P plug for straightforward integration into standard commercial circuits. Maintenance teams can verify power quickly and service components without custom wiring.
#@@# Capacity And Footprint#@#
The 63-inch width and 44-inch height create a broad, low-profile display that maximizes product visibility while minimizing vertical obstruction. Managers gain flexibility to stock full pans or smaller packaged items across two tiers of shelving to match peak demand.
#@@# Construction And Finish#@#
White exterior and interior finishes provide a neutral backdrop that supports consistent lighting and easy cleaning. Staff will find surfaces resist soiling and simplify sanitation routines during high-turnover shifts.
#@@# Service Features#@#
A removable step shelf and included night cover improve daily operations and overnight product protection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush to preserve heat transfer efficiency. Drain condensate pan monthly and verify the 200 watt heater functions to prevent overflow. Check door seals for compression; replace seals that show cracking. Level the unit and confirm 115v supply and NEMA 5-20P plug integrity. Clean interior shelves with mild detergent; sanitize surfaces per local food-safety protocols to reduce contamination risks.