Stop compromising display capacity for temperature control. This open merchandiser offers continuous product visibility, consistent refrigeration, and a durable stainless-steel design engineered for high-traffic retail and foodservice environments. Designed for self-service operations, the unit features two tiers of shelving and a low-profile, endless layout that supports rapid product turnover and simplifies stocking workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit. Remove all products and the night cover. Empty and clean the condensate pan. Wipe the stainless steel exterior and black interior with a non-abrasive cleaner. Clean shelves with warm, soapy water and dry. Vacuum condenser coils and remove debris. Inspect door seals and replace if cracked. Allow surfaces to dry fully before reconnecting power. Regular cleaning prevents bacteria, grease fires, excess energy use, and equipment failure.#@@#Additional Info#@#Howard McCray SC-OS35E-5-S 63" W impulse open merchandiser provides self-contained R-513A refrigeration, stainless steel interior and exterior, two-tier shelving, 3/4 HP motor, 115v/60/1-ph operation, 16 amps, night cover included.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open merchandiser offers continuous product visibility, consistent refrigeration, and a durable stainless-steel design engineered for high-traffic retail and foodservice environments. Designed for self-service operations, the unit features two tiers of shelving and a low-profile, endless layout that supports rapid product turnover and simplifies stocking workflows.
#@@# Construction Material#@#
The exterior and interior utilize stainless steel for corrosion resistance and hygienic cleaning cycles. Operators benefit from sustained finish integrity under daily disinfecting and heavy use, which reduces lifecycle maintenance costs.
#@@# Refrigeration System#@#
A self-contained refrigeration system employs R-513A refrigerant and a 3/4 HP compressor to maintain targeted temperatures across the display. Technicians have straightforward access for service, and the unit operates on standard 115v/60/1-Ph power with a NEMA 5-20P cord and plug for easy installation.
#@@# Electrical And Condensate#@#
The merchandiser includes a 200-watt electric condensate pan and requires a drain to manage condensate efficiently. Facilities staff will note the 16.0 amp draw and single-phase configuration, simplifying electrical planning and reducing the need for dedicated circuits.
#@@# Display Configuration#@#
Two tiers of removable step shelving maximize product exposure while enabling flexible merchandising layouts. Store managers can position high-turn items at optimal eye level and adjust shelf placement during peak service periods for efficient replenishment.
#@@# Night Security#@#
The unit ships with a night cover to secure products after hours and reduce spoilage risk from ambient temperature fluctuations. Security procedures gain a standardized component that integrates with closing routines and staff checklists.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush for heat transfer efficiency. Defrost evaporator per manufacturer intervals and ensure the drain line is clear to prevent water buildup; flush with a 50 ppm bleach solution as needed. Clean stainless steel surfaces with a nonabrasive detergent and soft cloth; rinse and dry to avoid streaking. Check door seals for compression; replace worn gaskets. Record amperage and temperature readings weekly for proactive service planning.