Stop settling for underperforming display units. This open merchandiser offers continuous chilled presentation and reliable operation for high-traffic food service environments, combining substantial product capacity with precise temperature control to keep items sale-ready. Facility managers and operators will appreciate the unit's serviceable design and energy-efficient lighting that balances uptime with attractive presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove all product. Wipe stainless interior and exterior with mild soap and warm water; use a soft cloth. Clean shelves and drain with warm, soapy water and flush the condensate pan. Vacuum condenser coils monthly to improve efficiency and lower utility costs. Degrease vents and oven areas to reduce fire risk. Sanitize food-contact surfaces to remove bacteria. Inspect door seals and night cover; replace worn parts to avoid breakdowns and failed inspections.#@@#Additional Info#@#Howard McCray SC-OS35E-4C-S-LED is a 51" impulse open merchandiser with stainless steel interior, self-contained R-513A refrigeration, 1/2 HP compressor, LED lighting, removable shelf, 2-tier display, 115v power, and 13.1 amps.#@@#General Info#@#Description #@#
Stop settling for underperforming display units. This open merchandiser offers continuous chilled presentation and reliable operation for high-traffic food service environments, combining substantial product capacity with precise temperature control to keep items sale-ready. Facility managers and operators will appreciate the unit's serviceable design and energy-efficient lighting that balances uptime with attractive presentation.
#@@# Power-Dense Refrigeration#@#
Self-contained refrigeration utilizes a 1/2 HP compressor and R-513A refrigerant to ensure consistent cooling across the two-tier shelf layout. Engineers designed the system for stable thermal performance under steady loading, supporting continuous display without the need for external condensing equipment.
#@@# Stainless Interior Finish#@#
The interior stainless steel resists corrosion and simplifies cleaning in high-use settings, enabling crews to maintain sanitary surfaces with routine wipe-downs. Inspectors will note the durable material's compatibility with frequent service cycles and cleaning agents.
#@@# High-Capacity Presentation#@#
The 51-inch width and low-profile, endless design create an expansive footprint for packaged sandwiches, desserts, and grab-and-go trays. Staff can load multiple SKUs across the two-tier shelving arrangement to maximize sellable inventory while preserving sightlines for customers.
#@@# Service-Oriented Access#@#
A removable step shelf and accessible components reduce routine service time and minimize downtime during restocking or repairs. Technicians gain clear access to the refrigeration circuit and condensate pan to perform diagnostics and scheduled maintenance efficiently.
#@@# Integrated Lighting and Drainage#@#
LED top lighting provides uniform illumination that highlights product color while consuming minimal power. The unit includes a drain and a 200-watt electric condensate pan to manage meltwater and maintain hygiene.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum to maintain efficiency. Clean stainless steel surfaces with a pH-neutral detergent and soft cloth; rinse and dry to avoid corrosion. Sanitize shelves and removable step shelf with approved food-contact sanitizer after daily use. Ensure the drain is clear and check the condensate pan and 200-watt heater for buildup.